North Carolina Farm to ECE Connections Map

Aiken Farm

Address: 8040 Nc Hwy 119 south Mebane Nc 27302

Email: jaiken2014@gmail.com

We served the following counties: Alamance, Caswell, Orange, Person

Phone: (336)269-7829

Contact: Aiken Farm

Aiken Farm Caswell county nc facebook

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Broccoli, Collards, Green Peas, Greens, Kale, Lettuce, Mustard Greens, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips,

Summer (June-August): Beets, Blackberries, Butterbeans, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Green Onions, Greens, Herbs, Okra, Onions, Peppers, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Watermelon, Zucchini,

Fall (September-November): Beets, Blackberries, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Mustard Greens, Pumpkins, Radishes, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Beets, Carrots, Collards, Kale, Mustard Greens, Spinach,

Chicken Eggs Offered: Conventional Eggs: Laid by hens in enclosures that also serve as nesting space., Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Certified Organic Eggs: Laid by cage-free or free-range hens raised on certified organic feed and have access to the outdoors. The feed is grown without most synthetic pesticides, fungicides, herbicides or fertilizers and 100% of the agricultural ingredients must be certified organic., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Omega-3 Enriched Eggs: Laid by hens fed a special diet rich in omega-3s. These eggs provide more omega-3 fatty acids, from 100 mg to over 600 mg per egg., Vegetarian Fed Eggs: Laid by hens fed a vegetarian diet. This requires the hens to be kept indoors.

Meat Products Offered: Whole Chicken, Pork, Whole Turkey

Farming Production Practices: Non-Certified Organic, Integrated Pest Management (IPM), Cover Cropping, Grass-Fed and Pasture-Raised, Water Conservation Practices
Farming Production Practices Explanations

Farmers Market Participation: Saturdays in Saxapahaw May-August, Mebane Farmers market All year, Yanceyville nc Farmers market

CSA Offerings: Price varies per season typically we do $40 per box per week or $300 for 6 weeks. Also, depending on drop off locations in distance incorporated in price.

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Bravo Steaks, LLC

Address: 379 Yank Road, Summerfield, NC 27358

Email: emily@bravosteaks.com

We served the following counties: Alamance, Cabarrus, Caswell, Chatham, Cumberland, Davidson, Davie, Durham, Forsyth, Guilford, Harnett, Lee, Mecklenburg, Orange, Randolph, Rockingham, Stokes, Wake, Wilkes, Wilson

Phone: (336)908-3728

Contact: Emily Barnes

Website / Social Media: www.bravosteaks.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Ground Pork, Sausage, Boston Butt, Whole or half Pig

Farming Production Practices: Agroforestry, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Pasture-raised
Farming Production Practices Explanations

CSA Offerings: shopbravosteaks.com/collections/bravo-co-op-meat-delivery

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Brookhaven Mill Farm

Address: 1617 Brookhaven Mill Rd, Greensboro NC 27406

Email: brookhavenmillfarm@gmail.com

We served the following counties: Alamance, Chatham, Durham, Forsyth, Guilford, Mecklenburg, Randolph, Rockingham

Phone: (336)907-4122

Contact: Cheryl Preston

Website / Social Media: Brookhavenmillfarm.com

Purchasing details: Www.brookhavenmillfarm.com

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Cash, ApplePay, GooglePay

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Farming Production Practices: Non-Certified Organic, Crop Rotation, No-Till Farming, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Cumberland Acres Frms

Address: 5221 Poteat Road, Cedar Grove, NC27231

Email: vlf1027@aol.com

We served the following counties: Alamance, Caswell, Durham, Guilford, Orange, Person

Phone: (410)430-0941

Contact: Vivian L Fuller

Forms of payment accepted: Major credit cards (Visa, Mastercard), Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Broccoli, Greens, Sweet Potatoes, Turnips

Summer (June-August): Butterbeans, Cabbage, Cantaloupes, Cherry Tomatoes, Cucumbers, Figs, Okra, Onions, Peaches, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Tomatoes

Fall (September-November): Apples, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Squash- Yellow, Tomatoes

Winter (December-February): Collards, Mustard Greens, Sweet Potatoes, Turnips

Farming Production Practices: Crop Rotation, No-Till Farming, Cover Cropping, Community Engagement
Farming Production Practices Explanations

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Farmer Foodshare

Farmers Hub

Address: 902 N Mangum St, Durham NC 27701

Email: market@farmerfoodshare.org

We served the following counties: Alamance, Chatham, Durham, Guilford, Harnett, Johnston, Lee, Moore, Orange, Randolph, Wake, Wayne

Phone: (919)695-3102

Contact: David Szczepankowski

Website / Social Media: www.farmerfoodshare.org/

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Asparagus, Beets, Bokchoy, Broccoli, Collards, Green Peas, Greens, Herbs, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Radishes, Romaine, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blackberries, Blueberries, Butterbeans, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Figs, Garlic, Green Onions, Greens, Herbs, Honeydew Melons, Kale, Napa, Nectarines, Okra, Onions, Peaches, Pears, Peppers, Plums, Potatoes, Raspberries, Snap Beans, Sprite Melons, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Blackberries, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Indian Corn, Kale, Muscadine Grapes, Mushrooms, Mustard Greens, Napa, Pears, Pecans, Pumpkins, Radishes, Raspberries, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Apples, Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Pecans, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs.

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Community Engagement, Waste Managemen
Farming Production Practices Explanations

CSA Offerings: We currently run a limited CSA program in Chapel Hill

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Firsthand Foods

Local Wholesale Distributor (A small-scale wholesale distribution company in North Carolina providing local food options.)

Address: Durham, NC

Email: info@firsthandfoods.com

We served the following counties: Alamance, Chatham, Duplin, Durham, Granville, Guilford, Halifax, Mecklenburg, New Hanover, Orange, Person, Rockingham, Rowan, Wake

Phone: (919)599-0804

Contact: Sales

Website / Social Media: firsthandfoods.com/

Instagram: @firsthandfoods

Purchasing details: firsthandfoods.com/our-products/#

Forms of payment accepted: Check, ACH

Produce Offered Seasonally:

Winter (December-February): We sell Beef, Lamb, and Pork year-round

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Crop Rotation, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Firsthand Foods

Farmers Hub

Address: 2210 E. Pettigrew Street

Email: sales@firsthandfoods.com

We served the following counties: Alamance, Caswell, Chatham, Craven, Durham, Franklin, Granville, Guilford, Johnston, Lee, Mecklenburg, New Hanover, Orange, Person, Wake

Phone: (919)599-0804

Contact: Jennifer Curtis

Website / Social Media: www.firsthandfoods.com

Purchasing details: Please email sales@firsthandfoods.com for price sheets, customer set up forms and to confirm delivery routes.

Delivery options: Delivery available within a certain range: call to learn more. We deliver weekly throughout the Triangle & Triad and monthly to other neighboring counties.

Forms of payment accepted: Check, Bank Transfer

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, No growth-promoting antibiotics or added hormones, all vegetarian feed, B Corp Certification
Farming Production Practices Explanations

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Foxwood Gardens

Address: 4825 N NC Highway119, Mebane, NC

Email: Foxwoodgardensmebane@gmail.com

We served the following counties: Alamance, Caswell

Phone: (919)417-7494

Contact: Toshia Caceres Padilla

Purchasing details: Call or go on Facebook

Delivery options: Delivery available within a certain range: 15 miles

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

Produce Offered Seasonally:

Spring (March-May): Herbs, Lettuce, Romaine, Snow Peas, Spinach

Summer (June-August): Butterbeans, Cantaloupes, Cherry Tomatoes, Cucumbers, Eggplant, Green Onions, Okra, Peppers, Snap Beans, Yellow Squash, Tomatoes, Tomatillos, Watermelon, Zucchini

Fall (September-November): Cabbage, Collards, Greens, Kale, Mustard Greens, Radishes, Snow Peas, Spinach, Turnips

Winter (December-February): Beets, Carrots, Spinach

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Mebane Farmers Market and Yanceyville Farmers Market

Farm Stand: Not yet, but working on having it during the summer.

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Jireh Family Farm

Address: 1310 N Mineral Springs Rd Durham NC 27703

Email: Info@jirehfamilyfarm.net

We served the following counties: Alamance, Durham, Granville, Johnston, Wake

Phone: (919)627-1690

Contact: Valarie Jarvis

Website / Social Media: Www.jirehfamilyfarm.net

Purchasing details: Www.jirehfamilyfarm.net

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Herbs, Eggs, beef, chicken, pork

Summer (June-August): Herbs, Eggs, beef, chicken, pork

Fall (September-November): Eggs, Beef, Chicken, Pork

Winter (December-February): Beef, Pork, Chicken

Chicken Eggs Offered: Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Ground Beef, Cubed Steak, Stew Meat, Whole, half, and quarter Cow, Pork, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Meat Bundles/Box

Farming Production Practices: Crop Rotation, Cover Cropping, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Grace Lutheran (monthly)

Farm Stand: 1310 N Mineral springs Rd durham nc 27703

CSA Offerings: Farm website - purchase desired package monthly with weekly pick up.

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Little Way Farm

Address: 5778 Siler City Snow Camp Road, Siler City, NC 27344

Email: michelle@littlewayfarmsilercity.com

We served the following counties: Alamance, Chatham, Durham, Forsyth, Guilford, Lee, Orange, Randolph, Wake

Phone: (310)850-6756

Contact: Michelle Sroka

Website / Social Media: littlewayfarmsilercity.com/

Purchasing details: Place an order online, and we'll deliver! Use multi-pack options or meat boxes to save money.

Delivery options: We deliver!

Forms of payment accepted: Major credit cards, Check

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Tenders, Chicken Leg Quarters, Chicken Wings, Ground Chicken, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Beef Hot Dogs, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Whole Turkey, Turkey Breast, Ground Turkey, Meat Bundles/Box

Farming Production Practices: Non-Certified Organic, No-Till Farming, Cover Cropping, Agroforestry, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagemen, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farm Stand: We are open Tuesdays from 4-6 pm and Saturdays from 10 am - 1 pm.

CSA Offerings: We offer a monthly meat subscription box. It is about 15 lbs. You can order it once or subscribe to get it every month or every 2 weeks.

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Persimmon Ridge Farm

Address: Plainfield Church Rd, Siler City, NC 27344

Email: persimmonridgefarmnc@gmail.com

We served the following counties: Alamance, Chatham

Phone: (336)251-3337

Contact: Liz Parker

Delivery options: Delivery available within a certain range: 20 miles for minimum amount order

Forms of payment accepted: Major credit cards (Visa, Mastercard), Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Greens, Kale, Lettuce, Radishes, Romaine, Spinach, Turnips

Fall (September-November): Beets, Bokchoy, Cabbage, Greens, Kale, Radishes, Romaine, Spinach, Turnips

Winter (December-February): Beets, Carrots, Collards, Kale, Spinach, Turnips

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Regenerative Agriculture
Farming Production Practices Explanations

Farmers Market Participation: Pittsboro Farmers Market, Thursdays 3-6, Lorax Ln, Pittsboro, NC

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Transplanting Traditions Community Farm

Farmers Hub

Address: 2912 B Jones Ferry Rd, Chapel Hill NC 27516

Email: lromaldini@transplantingtraditions.org

We served the following counties: Alamance, Chatham, Durham, Orange, Wake

Contact: Lena Romaldini

Website / Social Media: transplantingtraditions.org

Delivery options: Delivery available within a certain range: depending on order size, approximately 30 minutes range of our farm at 2912 B Jones Ferry Rd, Chapel Hill.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Collards, Greens, Herbs, Kale, Lettuce, Mustard Greens, Napa, Radishes, Romaine, Spinach, Strawberries, Turnips

Summer (June-August): Beets, Cabbage, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Green Onions, Greens, Herbs, Kale, Napa, Okra, Onions, Peppers, Potatoes, Yellow Squash, Sweet Potatotes, Tomatoes, Turnips, Watermelon, Zucchini, Water Spinach, Bitter Melon, Thai Basil, Roselle Greens and Buds, Long Beans, Fresh Ginger, Fresh Turmeric, Kefir Lime Leaves

Fall (September-November): Beets, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Mustard Greens, Napa, Pumpkins, Romaine, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Turnips, Zucchini

Winter (December-February): Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Spinach, Sweet Potatoes, Turnips, Lettuces, Swiss Chard, Radishes

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Local and Heirloom Varieties, Water Conservation Practices, Community Engagement, Transparent Farming Practices, Culturally significant SE Asian vegetables
Farming Production Practices Explanations

Farmers Market Participation: South Durham Farmers Market (Sat), Fearrington Farmers Market (Tues), Carrboro Farmers Market (Weds and Sat), Chapel Hill Farmers Market (Sat)

CSA Offerings: 3-Season CSA from April- October (24 weeks), $23/ small box; $29/ regular box. Winter CSA is 13 weeks long from Novemeber-February.

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Urban Farms INC

Address: 5353 York Martin Rd Liberty NC 27298

Email: urb53farm@gmail.com

We served the following counties: Alamance, Chatham, Durham, Guilford, Mecklenburg, Orange, Randolph, Wake

Phone: (336)263-1135

Contact: Nick White

Website / Social Media: carolinagrassfedmeats.com

Purchasing details: docs.google.com/document/d/1n10jN9zN2dNOf-G74qGcqSgwNq2YZdbU9oM8aHxsNek/edit?tab=t.0

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Yesah Farms

Address: 5123 N NC HWY 119, Mebane, NC 27302

Email: crystal@easternwoodlandlacrosse.com

We served the following counties: Alamance, Caswell, Orange

Phone: Alamance, Caswell, Orange

Contact: (336)221-4084

Website / Social Media: Crystal Cavalier

Delivery options: Delivery available within a certain range:, Pick up

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Cash

Produce Offered Seasonally:

Spring (March-May): Greens, Herbs, Strawberries

Summer (June-August): Blueberries, Greens, Kale, Napa, Raspberries

Fall (September-November): Greens, Kale, Tomatoes

Winter (December-February): Collards, Mustard Greens

Farming Production Practices: No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Community Engagement
Farming Production Practices Explanations

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Full Moon Farm NC LLC

Address: 141 Rhymer Branch Rd Deep Gap NC 28618

Email: fullmoonfarmer@gmail.com

We served the following counties: Alleghany, Ashe, Caldwell, Watauga, Wilkes

Phone: (828)964-3644

Contact: Kara Dodson

Website / Social Media: instagram.com/fullmoonfarmnc

Purchasing details: none

Delivery options: Pick-up only, Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Paypal, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Broccoli, Greens, Kale, Turnips

Summer (June-August): Cabbage, Carrots, Collards, Cucumbers, Green Onions, Greens, Herbs, Kale, Peppers, Yellow Squash, Tomatoes, Turnips, Zucchini

Fall (September-November): Cabbage, Cucumbers, Greens, Herbs, Kale, Pumpkins, Squash- Yellow, Sweet Potatoes, Tomatoes, Turnips, Zucchini

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Bountiful Harvest Farm

Email: gsikes1@gmail.com

We served the following counties: Anson

Phone: (704)258-2266

Contact: Gary Sikes

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Whole Chicken, Chicken Wings, Chicken Drumsticks, Ground Chicken

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Regenerative Agriculture
Farming Production Practices Explanations

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Amado Farm

Address: 4925 Big Ivy Rd

Email: amadofarmnc@gmail.com

We served the following counties: Ashe, Watauga, Wilkes

Phone: (919)394-1310

Contact: Jessica Ladd

Website / Social Media: www.facebook.com/profile.php?id=100077387784244

Delivery options: Delivery available within a certain range: call to learn more.

Forms of payment accepted: Check, Cash

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Beets, Collards, Herbs, Kale, Lettuce, Radishes

Summer (June-August): Beets, Carrots, Cherry Tomatoes, Collards, Cucumbers, Green Onions, Kale, Okra, Peppers, Snap Beans, Yellow Squash, Tomatoes, Watermelon, Zucchini

Fall (September-November): Beets, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Pears, Persimmons, Pumpkins, Radishes, Snap Beans, Squash- Yellow, Tomatoes, Zucchini

Winter (December-February): Collards, Herbs, Kale

Chicken Eggs Offered: Certified Organic Eggs: Laid by cage-free or free-range hens raised on certified organic feed and have access to the outdoors. The feed is grown without most synthetic pesticides, fungicides, herbicides or fertilizers and 100% of the agricultural ingredients must be certified organic., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed., Soy-free

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices, We are seeking Certified Humane certification
Farming Production Practices Explanations

Farmers Market Participation: Ashe County Farmers Market Apr-Oct

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Full Moon Farm NC LLC

Address: 141 Rhymer Branch Rd Deep Gap NC 28618

Email: fullmoonfarmer@gmail.com

We served the following counties: Alleghany, Ashe, Caldwell, Watauga, Wilkes

Phone: (828)964-3644

Contact: Kara Dodson

Website / Social Media: instagram.com/fullmoonfarmnc

Purchasing details: none

Delivery options: Pick-up only, Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Paypal, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Broccoli, Greens, Kale, Turnips

Summer (June-August): Cabbage, Carrots, Collards, Cucumbers, Green Onions, Greens, Herbs, Kale, Peppers, Yellow Squash, Tomatoes, Turnips, Zucchini

Fall (September-November): Cabbage, Cucumbers, Greens, Herbs, Kale, Pumpkins, Squash- Yellow, Sweet Potatoes, Tomatoes, Turnips, Zucchini

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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ByWay Foods

Farmers Hub

Address: 221 W Franklin Street, Warrenton NC 27589

Email: maeve@workinglandscapesnc.org

We served the following counties: Beaufort, Bertie, Chatham, Craven, Durham, Edgecombe, Forsyth, Gates, Granville, Greene, Halifax, Hertford, Jones, Lenoir, Martin, Onslow, Orange, Person, Pitt, Vance, Wake, Warren, Wilson

Phone: (252)257-0205

Contact: Maeve Broyles

Website / Social Media: bywayfoods.com/

Purchasing details: bywayfoods.com/wp-content/uploads/2023/10/Local-Eats-Product-List-Working-Landscapes-WL-ONLY.pdf

Delivery options: We deliver for a fee

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Bokchoy, Collards, Greens, Kale, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Summer (June-August): Cabbage, Kale, Onions, Peppers, Yellow Squash, Zucchini, We work with local farmers throughout the county and have access to additional products.

Fall (September-November): Cabbage, Collards, Greens, Kale, Squash- Yellow, Sweet Potatoes, Zucchini, We work with local farmers throughout the county and have access to additional products.

Winter (December-February): Collards, Kale, Mustard Greens, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Ground Beef, Cubed Steak, Pork, Ground Pork, Bacon, Sausage

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: $25 per week, every 2 weeks in the Fall/Winter, every week June-October, customer may purchase a 6 week subscription at a 10% reduced rate or they may purchase individual weeks. Pick up is from the Food Hub 221 W Franklin St, Warrenton NC 27589

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McCoy Cattle Farms

Address: 11350 Old US Hwy 70 West Cove City NC 28523

Email: mccoycattlefarms@gmail.com

We served the following counties: Beaufort, Carteret, Craven, Jones, Lenoir, Onslow, Pamlico, Pitt

Phone: (252)229-4602

Contact: Charlie and Kristen McCoy

Website / Social Media: Mccoycattlefarms.com

Purchasing details: We offer freezer beef and pork. We also have sweet corn and red potatoes (seasonal)

Delivery options: We deliver!, Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beef and Pork

Summer (June-August): Sweet Corn, Beef and Pork

Fall (September-November): Beef and Pork

Winter (December-February): Beef and Pork

Meat Products Offered: Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Non-Certified Organic, Animal Welfare Standards, Community Engagement, Century farm, locally sourced
Farming Production Practices Explanations

Farmers Market Participation: Call for information

Farm Stand: Kirkman Farms in Cove City NC (agrotourism location)

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Simply Natural Creamery

Address: 1265 Carson Edwards Road Ayden, NC 28513

Email: ec@simplynaturalcreamery.com

We served the following counties: Beaufort, Bertie, Carteret, Craven, Duplin, Edgecombe, Greene, Johnston, Jones, Lenoir, Nash, New Hanover, Onslow, Pamlico, Pender, Perquimans, Pitt, Sampson, Wake, Washington, Wayne, Wilson

Phone: (252)746-3334

Contact: Raeanne Knight

Website / Social Media: simplynaturalcreamery.com/

www.facebook.com/simplynaturalcreamery

Delivery options: Pick-up only, Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

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ByWay Foods

Farmers Hub

Address: 221 W Franklin Street, Warrenton NC 27589

Email: maeve@workinglandscapesnc.org

We served the following counties: Beaufort, Bertie, Chatham, Craven, Durham, Edgecombe, Forsyth, Gates, Granville, Greene, Halifax, Hertford, Jones, Lenoir, Martin, Onslow, Orange, Person, Pitt, Vance, Wake, Warren, Wilson

Phone: (252)257-0205

Contact: Maeve Broyles

Website / Social Media: bywayfoods.com/

Purchasing details: bywayfoods.com/wp-content/uploads/2023/10/Local-Eats-Product-List-Working-Landscapes-WL-ONLY.pdf

Delivery options: We deliver for a fee

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Bokchoy, Collards, Greens, Kale, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Summer (June-August): Cabbage, Kale, Onions, Peppers, Yellow Squash, Zucchini, We work with local farmers throughout the county and have access to additional products.

Fall (September-November): Cabbage, Collards, Greens, Kale, Squash- Yellow, Sweet Potatoes, Zucchini, We work with local farmers throughout the county and have access to additional products.

Winter (December-February): Collards, Kale, Mustard Greens, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Ground Beef, Cubed Steak, Pork, Ground Pork, Bacon, Sausage

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: $25 per week, every 2 weeks in the Fall/Winter, every week June-October, customer may purchase a 6 week subscription at a 10% reduced rate or they may purchase individual weeks. Pick up is from the Food Hub 221 W Franklin St, Warrenton NC 27589

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Simply Natural Creamery

Address: 1265 Carson Edwards Road Ayden, NC 28513

Email: ec@simplynaturalcreamery.com

We served the following counties: Beaufort, Bertie, Carteret, Craven, Duplin, Edgecombe, Greene, Johnston, Jones, Lenoir, Nash, New Hanover, Onslow, Pamlico, Pender, Perquimans, Pitt, Sampson, Wake, Washington, Wayne, Wilson

Phone: (252)746-3334

Contact: Raeanne Knight

Website / Social Media: simplynaturalcreamery.com/

www.facebook.com/simplynaturalcreamery

Delivery options: Pick-up only, Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

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CLARKS PRODUCE LLC

Address: 18045 NC HWY 87 W TAR HEEL, NC 28392

Email: Clarksproducefarm@gmail.com

We served the following counties: Bladen

Phone: (910)988-6111

Contact: George Clark

Website / Social Media: www.facebook.com/profile.php?id=100090076713504&mibextid=ZbWKwL

Delivery options: Delivery available within a certain range: Call for more information.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Broccoli, Kale

Summer (June-August): Blueberries, Cabbage, Cantaloupes, Cucumbers, Honeydew Melons, Okra, Peaches, Plums, Yellow Squash, Tomatoes, Watermelon, Zucchini

Fall (September-November): Cabbage, Collards, Kale, Muscadine Grapes, Mustard Greens, Pumpkins, Squash- Yellow, Tomatoes, Turnips, Zucchini

Winter (December-February): Collards, Kale, Mustard Greens, Turnips

Chicken Eggs Offered: Conventional Eggs: Laid by hens in enclosures that also serve as nesting space., Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: May- December 18045 NC Hwy 87 W Tar Heel, NC 28392

Farm Stand: Yes, May- December 18045 NC Hwy 87 W Tar Heel, NC 28392

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Asheville City Market

Farmers Market

Address: 52 N Market St, Asheville, NC 28801

Email: mhill@asapconnections.org

We served the following counties: Buncombe

Phone: (828)348-0340

Contact: MaKenna Hill

Website / Social Media: ashevillecitymarket.com

Delivery options: Pick-up only

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Collards, Greens, Herbs, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Radishes, Romaine, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blackberries, Blueberries, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Green Onions, Greens, Herbs, Kale, Napa, Nectarines, Okra, Onions, Peaches, Pears, Peppers, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Tomatoes, Turnips, Watermelon, Zucchini

Fall (September-November): Apples, Bokchoy, Cabbage, Collards, Greens, Kale, Mushrooms, Mustard Greens, Pumpkins, Radishes, Spinach, Turnips, Zucchini, Winter Squash

Winter (December-February): Beets, Carrots, Collards, Kale, Mustard Greens, Spinach, Sweet Potatoes, Turnips, Winter Squash

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Pork, Ground Pork, Sausage, Baby Back Ribs, Pork Tenderloin, Meat Bundles/Box

Farming Production Practices: Non-Certified Organic, Crop Rotation, No-Till Farming, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Bearwallow Valley Farms

Email: office@bearwallowvalleyfarms.com

We served the following counties: Buncombe, Henderson, Rutherford, Transylvania

Phone: (828) 674-8023

Contact: Nicole Coston

Website / Social Media: www.bearwallowvalleyfarms.com

Purchasing details: email for availability and pricing

Delivery options: We deliver!

Forms of payment accepted: Paypal, Venmo, Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Broccoli

Summer (June-August): Cantaloupes, Honeydew Melons, Sprite Melons, Watermelon

Fall (September-November): Apples, Broccolini

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Duck Eggs and Chicken Eggs

Farming Production Practices: Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Local and Heirloom Varieties, Animal Welfare Standards, Community Engagement, Regenerative Agriculture
Farming Production Practices Explanations

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Darnell Farms LLC

Address: 2300 Governors Island Rd, Bryson City NC 28713

Email: afton.darnellfarms@gmail.com

We served the following counties: Buncombe, Cherokee, Clay, Graham, Haywood, Jackson, Macon, Polk, Swain

Phone: (828)736-8047

Contact: Afton

Website / Social Media: www.darnellfarms.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Beets, Greens, Herbs, Kale, Lettuce, Mustard Greens, Strawberries

Summer (June-August): Blackberries, Cabbage, Cherry Tomatoes, Cucumbers, Green Onions, Onions, Potatoes, Raspberries, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Watermelon, Zucchini

Fall (September-November): Apples, Cabbage, Collards, Greens, Indian Corn, Muscadine Grapes, Mustard Greens, Peanuts, Pears, Pecans, Pumpkins, Romaine, Squash- Yellow, Sweet Potatoes, Tomatoes

Winter (December-February): Apples, Beets, Christmas Trees, Collards, Herbs, Kale, Mustard Greens, Spinach, Sweet Potatoes

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established.

Farming Production Practices: Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Haywood Historic / WNC Farmers Market

Farm Stand: 2300 Governors Island Rd., Bryson City, NC 28713

CSA Offerings: $50 per week

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East Asheville Tailgate Market

Farmers Market

Address: 954 Tunnel Rd, Asheville NC 28805

Email: eastashevillemarket@gmail.com

We served the following counties: Buncombe

Contact: Anna Zurliene

Website / Social Media: www.eastashevillemarket.com

Purchasing details: eastashevillemarket@gmail.com, all vendors price goods individually

Delivery options: Pick-up only

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash, SNAP/ EBT, Farm Fresh Prescription Program, Senior Farmers Market Nutrition Program, some vendors accept venmo or paypal

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Collards, Green Peas, Greens, Herbs, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Radishes, Romaine, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blackberries, Blueberries, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Figs, Garlic, Green Onions, Greens, Herbs, Kale, Napa, Okra, Onions, Peaches, Pears, Peppers, Plums, Potatoes, Raspberries, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Zucchini, Paw Paws

Fall (September-November): Apples, Beets, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Indian Corn, Kale, Muscadine Grapes, Mushrooms, Mustard Greens, Napa, Pears, Persimmons, Pumpkins, Radishes, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Turnips, Zucchini, Winter Squash

Chicken Eggs Offered: Conventional Eggs: Laid by hens in enclosures that also serve as nesting space., Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed., Quail Eggs

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Ground Beef, Beef Hot Dogs, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Pork Tenderloin, Bone Broth, Chicken Organs, Salami and Charcuterie Meats, Pork Belly, Kielbasa, Bratwurst

Farming Production Practices: Non-Certified Organic, Crop Rotation, No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Groce Methodist Church, 954 Tunnel Rd, Asheville NC

CSA Offerings: CSA offered through individual vendors. Pickup is at the market on Fridays, April-November.

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Eliada Homes, Inc.

Address: 2 Compton Drive

Email: eblumenfeld@eliada.org

We served the following counties: Buncombe

Phone: (828)348-3387

Contact: Erica Blumenfeld

Website / Social Media: www.eliada.org/campus-farm-program/

Purchasing details: Email for information: eblumenfeld@eliada.org

Delivery options: Pick-up only

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Square

Produce Offered Seasonally:

Spring (March-May): Lettuce

Summer (June-August): Carrots, Cucumbers, Garlic, Herbs, Peppers, Yellow Squash, Tomatoes

Fall (September-November): Romaine, Spinach

Chicken Eggs Offered: no

Meat Products Offered: no

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Water Conservation Practices, Regenerative Agriculture
Farming Production Practices Explanations

Farmers Market Participation: no

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Enka-Candler Farmer's Market

Farmers Market

Address: 1465 Sand Hill Road

Email: enkacandlertailgatemarket@gmail.com

We served the following counties: Buncombe

Phone: (540)222-9066

Contact: Jessi Wilbur

@enkacandlerfarmersmarket

Delivery options: Pick-up only

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Collards, Greens, Herbs, Kale, Lettuce, Mustard Greens, Radishes, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Blackberries, Blueberries, Cabbage, Carrots, Cherry Tomatoes, Cucumbers, Figs, Garlic, Greens, Herbs, Kale, Okra, Peaches, Pears, Peppers, Raspberries, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Turnips, Zucchini

Fall (September-November): Apples, Collards, Cucumbers, Greens, Herbs, Kale, Mustard Greens, Pumpkins, Radishes, Squash- Yellow, Sweet Potatoes, Tomatoes, Turnips, Zucchini

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Whole Chicken, Chicken Leg Quarters, Chicken Thighs, Chicken Drumsticks, Ground Beef, Pork, Pork Chop Bone-In, Ground Pork, Sausage

Farming Production Practices: Non-Certified Organic, Crop Rotation, No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: 1465 Sand Hill Road

CSA Offerings: Individual farmers offer CSA's at our market

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J.W. Johnson Tomato Co., Inc.

Farmers Hub

Email: jay@jglproduce.com

We served the following counties: Buncombe, Haywood, Henderson

Phone: (954)946-6588

Contact: Jay Johnson

Website / Social Media: www.jwjohnsontomato.com

Purchasing details: Call for more info: (954)946-6588

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

Produce Offered Seasonally:

Summer (June-August): Cabbage, Cherry Tomatoes, Cucumbers, Eggplant, Peppers, Yellow Squash, Sweet Corn, Tomatoes, Zucchini

Fall (September-November): Cherry Tomatoes, Cucumbers, Squash- Yellow, Tomatoes, Zucchini, Peppers

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Justus Orchard

Farmers Market

Address: 187 Garren Rd. Hendersonville NC 28792

Email: mdjustus@yahoo.com

We served the following counties: Buncombe, Haywood, Henderson, Jackson, McDowell, Madison, Rutherford, Swain, Yancey

Phone: (828)243-7235

Contact: Don Justus

Website / Social Media: www.Justusorhard.com

Delivery options: Pick-up only

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash

Produce Offered Seasonally:

Spring (March-May): Apples available for picking and already picked.

Summer (June-August): Blackberries

Fall (September-November): Apples, Pears

Farming Production Practices: Already picked apples and pick your own apples from early August through mid October, with 21 different varieties of apples. Apple house bakery with apple cider donuts and homemade fried apple pies. Lots of kids activities on weekends,weather permitting.
Farming Production Practices Explanations

Farm Stand: 187 Garren Rd. Hendersonville NC 28792 we are open daily from 9 am until 5pm l 7 days a week

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Mother Earth Food

Farmers Hub

Address: 29 Hawk Hill Road, Asheville NC 28806

Email: kelli@motherearthfood.com

We served the following counties: Buncombe, Henderson

Phone: (828)275-3500 ex: 701

Contact: Kelli Kuhn

Website / Social Media: www.motherearthfood.com

Purchasing details: www.motherearthfood.com

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Asparagus, Beets, Bokchoy, Broccoli, Collards, Green Peas, Greens, Herbs, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Radishes, Romaine, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blackberries, Blueberries, Butterbeans, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Green Onions, Greens, Herbs, Honeydew Melons, Kale, Napa, Nectarines, Okra, Onions, Peaches, Peanuts, Pears, Peppers, Plums, Potatoes, Raspberries, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Blackberries, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Indian Corn, Kale, Muscadine Grapes, Mushrooms, Mustard Greens, Napa, Pears, Pecans, Persimmons, Pumpkins, Radishes, Raspberries, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Apples, Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Pecans, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Tenders, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Ground Chicken, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Beef Hot Dogs, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Mountain Food Products

Local Wholesale Distributor (A small-scale wholesale distribution company in North Carolina providing local food options.)

Address: 570 Brevard Road, Asheville, NC 28806

Email: local@mountainfoodproducts.com

We served the following counties: Buncombe, Haywood, Henderson

Phone: (828)255-7630

Contact: Meghan Walsh

Website / Social Media: www.mountainfoodproducts.com

Delivery options: Delivery available within a certain range:, we deliver to Buncombe, Henderson, and Haywood counties

Forms of payment accepted: Check, Cash

Produce Offered Seasonally:

Spring (March-May): Asparagus, Beets, Bokchoy, Broccoli, Collards, Greens, Herbs, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Peanuts, Radishes, Romaine, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blackberries, Blueberries, Butterbeans, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Figs, Garlic, Green Onions, Greens, Herbs, Honeydew Melons, Kale, Napa, Nectarines, Okra, Onions, Peaches, Peanuts, Pears, Peppers, Plums, Potatoes, Raspberries, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Blackberries, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Indian Corn, Kale, Muscadine Grapes, Mushrooms, Mustard Greens, Napa, Peanuts, Pears, Pecans, Persimmons, Pumpkins, Radishes, Raspberries, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Apples, Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Peanuts, Pecans, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Conventional Eggs: Laid by hens in enclosures that also serve as nesting space., Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Farming Production Practices: Organic Certification, Non-Certified Organic, Local and Heirloom Varieties, Community Engagement, Regenerative Agriculture
Farming Production Practices Explanations

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River Arts District Farmers Market

Farmers Market

Address: 350 Riverside Dr., Asheville, NC 28801

Email: rachel@radfarmersmarket.com

We served the following counties: Buncombe

Contact: Rachel Letcher

Website / Social Media: www.radfarmersmarket.com

Delivery options: Pick-up only

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash, SNAP/ EBT, Farm Fresh Produce Prescription Program

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Collards, Greens, Herbs, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Radishes, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blackberries, Blueberries, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Green Onions, Greens, Herbs, Kale, Napa, Nectarines, Okra, Onions, Peaches, Peppers, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Tomatoes, Tomatillos, Watermelon, Zucchini

Fall (September-November): Bokchoy, Cabbage, Collards, Greens, Herbs, Kale, Mushrooms, Mustard Greens, Spinach, Turnips, winter sqaush

Winter (December-February): Beets, Carrots, Collards, Kale, Mustard Greens, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Beef Hot Dogs, Pork, Pork Chop Bone-In, Ground Pork, Sausage, Whole Turkey

Farming Production Practices: Non-Certified Organic, No-Till Farming, Community Engagement
Farming Production Practices Explanations

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Sprout Culture, LLC.

Address: 15 Smith Mill Rd, Asheville, NC 28806

Email: jesah@sproutculture.farm

We served the following counties: Buncombe

Phone: (828)781-5559

Contact: Jesah Segal

Website / Social Media: sproutculture.farm

Delivery options: We deliver!, We have a logistical network partnership that can deliver across the region.

Forms of payment accepted: Major credit cards, Check, Cash, Direct deposit via bank

Produce Offered Seasonally:

Spring (March-May): Microgreens

Summer (June-August): Microgreens

Fall (September-November): Microgreens

Winter (December-February): Microgreens

Farming Production Practices: Organic Certification, Community Engagement,Good Agricultural Practices (GAP) certified
Farming Production Practices Explanations

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High Country Herbs Farms

Address: 7410 Highway 90 Collettsville, NC

Email: highcountryherbsllc@gmail.com

We served the following counties: Burke, Caldwell, Catawba, Watauga, Wilkes

Phone: (252)529-0517

Contact: Heather

Website / Social Media: hcherbs.com

www.facebook.com/highcountryherbsfarms

Purchasing details: Please call as prices change often

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Paypal, Venmo, Cash

Produce Offered Seasonally:

Spring (March-May): Strawberries

Summer (June-August): Cantaloupes, Honeydew Melons, Watermelon

Fall (September-November): Pumpkins

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Water Conservation Practices
Farming Production Practices Explanations

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McDowell LFAC

Farmers Hub

Email: grace@foothillsfoodhub.org

We served the following counties: Burke, McDowell, Rutherford

Phone: Burke, McDowell, Rutherford

Contact: 828-378-4848

Website / Social Media: Grace Fitzgerald

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Collards, Green Peas, Greens, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Radishes, Romaine, Snow Peas, Spinach, Sweet Potatoes, Turnips, Varies based on farmer availability

Summer (June-August): Beets, Blueberries, Cabbage, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Figs, Garlic, Green Onions, Greens, Herbs, Honeydew Melons, Kale, Napa, Nectarines, Okra, Onions, Peaches, Pears, Peppers, Plums, Potatoes, Raspberries, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Watermelon, Zucchini, Based on farmer availability

Fall (September-November): Apples, Beets, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Kale, Muscadine Grapes, Mushrooms, Mustard Greens, Napa, Pears, Persimmons, Pumpkins, Radishes, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini, Based on farmer availability

Winter (December-February): Varies based on farmer availability

Chicken Eggs Offered: Based on farmer availability

Meat Products Offered: Boneless Chicken Breast, Chicken Thighs, Ground Beef, Based on availability

Farmers Market Participation: Marion Tailgate market

CSA Offerings: ncfarmersofthefoothills.eatfromfarms.com/category/the-bigfoot-csa-share

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Riverbend Creamery

Address: 4391 Ritchie Rd, Lincolnton NC 28092

Email: info@riverbendcreamery.com

We served the following counties: Burke, Catawba, Cleveland, Gaston, Iredell, Lincoln, Mecklenburg

Phone: (704)740-0095

Contact: Olivia Miller

Website / Social Media: www.riverbendcreamery.com

Purchasing details: info@riverbendcreamery.com

Delivery options: Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

Produce Offered Seasonally:

Spring (March-May): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Summer (June-August): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Fall (September-November): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Winter (December-February): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Farming Production Practices: Crop Rotation, No-Till Farming, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices, A2/A2 Protein Products (for easier digestion)
Farming Production Practices Explanations

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Bravo Steaks, LLC

Address: 379 Yank Road, Summerfield, NC 27358

Email: emily@bravosteaks.com

We served the following counties: Alamance, Cabarrus, Caswell, Chatham, Cumberland, Davidson, Davie, Durham, Forsyth, Guilford, Harnett, Lee, Mecklenburg, Orange, Randolph, Rockingham, Stokes, Wake, Wilkes, Wilson

Phone: (336)908-3728

Contact: Emily Barnes

Website / Social Media: www.bravosteaks.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Ground Pork, Sausage, Boston Butt, Whole or half Pig

Farming Production Practices: Agroforestry, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Pasture-raised
Farming Production Practices Explanations

CSA Offerings: shopbravosteaks.com/collections/bravo-co-op-meat-delivery

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Downing Farms LLC

Address: 1720 Kluttz, Salisbury NC 28146

Email: downingtkms@gmail.com

We served the following counties: Cabarrus, Rowan

Phone: (980)622-8143

Contact: Tim Downing

Website / Social Media: Downing Farms LLC on Facebook

Purchasing details: downing-farms-llc-105184.square.site/s/shop

Delivery options: Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Broccoli, Herbs, Lettuce, Radishes, Romaine, Spinach

Summer (June-August): Cantaloupes, Cherry Tomatoes, Cucumbers, Eggplant, Figs, Herbs, Okra, Onions, Peppers, Potatoes, Yellow Squash, Sweet Corn, Tomatoes, Watermelon, Zucchini

Fall (September-November): Collards, Greens, Radishes, Romaine, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Turnips

Winter (December-February): Collards, Herbs, Kale, Spinach, Turnips

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established.

Meat Products Offered: Whole Chicken

Farming Production Practices: Non-Certified Organic, Crop Rotation, Cover Cropping, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Salisbury Farmers Market, Piedmont Farmers Market Saturdays 8-12

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Freshlist

Local Wholesale Distributor (A small-scale wholesale distribution company in North Carolina providing local food options.)

Address: 1300 Pegram St Charlotte, NC, 28205

Email: erin@freshlist.com

We served the following counties: Cabarrus, Gaston, Mecklenburg, Rowan, Union

Phone: (980)236-7466

Contact: Erin Bradley

Website / Social Media: www.freshlist.com

Purchasing details: Order forms are emailed weekly

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check

Produce Offered Seasonally:

Spring (March-May): Asparagus, Beets, Bokchoy, Broccoli, Collards, Green Peas, Greens, Herbs, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Radishes, Romaine, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blackberries, Blueberries, Butterbeans, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Figs, Garlic, Green Onions, Greens, Herbs, Kale, Napa, Nectarines, Okra, Onions, Peaches, Pears, Peppers, Plums, Potatoes, Raspberries, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Blackberries, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Muscadine Grapes, Mushrooms, Mustard Greens, Napa, Pears, Pecans, Persimmons, Pumpkins, Radishes, Raspberries, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Apples, Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Pecans, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Sausage

Farming Production Practices: Non-Certified Organic, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised
Farming Production Practices Explanations

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Mills Family Farm

Address: 284 Barfield Road. Mooresville NC 28115

Email: Info@millsfamilyfarm.com

We served the following counties: Cabarrus, Catawba, Iredell, Mecklenburg

Phone: (704)960-2994

Contact: Nicole Mills

Website / Social Media: www.MillsFamilyFarm.com

Purchasing details: Sign up for Newsletter on website

Delivery options: Pick-up only

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash

Produce Offered Seasonally:

Spring (March-May): Beef, pork, honey, eggs, milk, ice cream, yogurt

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Integrated Pest Management (IPM), Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Waste Management, Transparent Farming Practices, Farmland Preservation District
Farming Production Practices Explanations

Farm Stand: At our farm. Open Friday and Sat 9-3.

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Full Moon Farm NC LLC

Address: 141 Rhymer Branch Rd Deep Gap NC 28618

Email: fullmoonfarmer@gmail.com

We served the following counties: Alleghany, Ashe, Caldwell, Watauga, Wilkes

Phone: (828)964-3644

Contact: Kara Dodson

Website / Social Media: instagram.com/fullmoonfarmnc

Purchasing details: none

Delivery options: Pick-up only, Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Paypal, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Broccoli, Greens, Kale, Turnips

Summer (June-August): Cabbage, Carrots, Collards, Cucumbers, Green Onions, Greens, Herbs, Kale, Peppers, Yellow Squash, Tomatoes, Turnips, Zucchini

Fall (September-November): Cabbage, Cucumbers, Greens, Herbs, Kale, Pumpkins, Squash- Yellow, Sweet Potatoes, Tomatoes, Turnips, Zucchini

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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High Country Herbs Farms

Address: 7410 Highway 90 Collettsville, NC

Email: highcountryherbsllc@gmail.com

We served the following counties: Burke, Caldwell, Catawba, Watauga, Wilkes

Phone: (252)529-0517

Contact: Heather

Website / Social Media: hcherbs.com

www.facebook.com/highcountryherbsfarms

Purchasing details: Please call as prices change often

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Paypal, Venmo, Cash

Produce Offered Seasonally:

Spring (March-May): Strawberries

Summer (June-August): Cantaloupes, Honeydew Melons, Watermelon

Fall (September-November): Pumpkins

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Water Conservation Practices
Farming Production Practices Explanations

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Garner Farms Inc

Address: 173 Sam Garner road

Email: garnerfarm@gmail.com

We served the following counties: Carteret

Phone: (252)223-5283

Contact: Sherri Garner

Website / Social Media: garnerfarmsnc.com

Purchasing details: www.garnerfarmsnc.com

Delivery options: Pick-up only, delivery could be a option, call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Collards, Green Peas, Greens, Herbs, Kale, Lettuce, Mustard Greens, Napa, Radishes, Romaine, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Blueberries, Butterbeans, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Figs, Green Onions, Greens, Herbs, Honeydew Melons, Kale, Napa, Okra, Onions, Peaches, Peanuts, Peppers, Plums, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Muscadine Grapes, Mustard Greens, Peanuts, Pumpkins, Radishes, Romaine, Snap Beans, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Christmas Trees, Collards, Kale, Mustard Greens, Sweet Potatoes

Farming Production Practices: Crop Rotation, No-Till Farming, Local and Heirloom Varieties, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Our farm has a produce stand that we sell our produce

Farm Stand: 173 Sam Garner Road, Newport, Nc Spring: Monday - Friday 10am to 6pm, Saturday 9am to 4pm, Sunday 10am to 4pm

CSA Offerings: In May we offer a 12 week produce box subscription or customers can choose every week

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McCoy Cattle Farms

Address: 11350 Old US Hwy 70 West Cove City NC 28523

Email: mccoycattlefarms@gmail.com

We served the following counties: Beaufort, Carteret, Craven, Jones, Lenoir, Onslow, Pamlico, Pitt

Phone: (252)229-4602

Contact: Charlie and Kristen McCoy

Website / Social Media: Mccoycattlefarms.com

Purchasing details: We offer freezer beef and pork. We also have sweet corn and red potatoes (seasonal)

Delivery options: We deliver!, Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beef and Pork

Summer (June-August): Sweet Corn, Beef and Pork

Fall (September-November): Beef and Pork

Winter (December-February): Beef and Pork

Meat Products Offered: Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Non-Certified Organic, Animal Welfare Standards, Community Engagement, Century farm, locally sourced
Farming Production Practices Explanations

Farmers Market Participation: Call for information

Farm Stand: Kirkman Farms in Cove City NC (agrotourism location)

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Simply Natural Creamery

Address: 1265 Carson Edwards Road Ayden, NC 28513

Email: ec@simplynaturalcreamery.com

We served the following counties: Beaufort, Bertie, Carteret, Craven, Duplin, Edgecombe, Greene, Johnston, Jones, Lenoir, Nash, New Hanover, Onslow, Pamlico, Pender, Perquimans, Pitt, Sampson, Wake, Washington, Wayne, Wilson

Phone: (252)746-3334

Contact: Raeanne Knight

Website / Social Media: simplynaturalcreamery.com/

www.facebook.com/simplynaturalcreamery

Delivery options: Pick-up only, Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

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Aiken Farm

Address: 8040 Nc Hwy 119 south Mebane Nc 27302

Email: jaiken2014@gmail.com

We served the following counties: Alamance, Caswell, Orange, Person

Phone: (336)269-7829

Contact: Aiken Farm

Aiken Farm Caswell county nc facebook

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Broccoli, Collards, Green Peas, Greens, Kale, Lettuce, Mustard Greens, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips,

Summer (June-August): Beets, Blackberries, Butterbeans, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Green Onions, Greens, Herbs, Okra, Onions, Peppers, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Watermelon, Zucchini,

Fall (September-November): Beets, Blackberries, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Mustard Greens, Pumpkins, Radishes, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Beets, Carrots, Collards, Kale, Mustard Greens, Spinach,

Chicken Eggs Offered: Conventional Eggs: Laid by hens in enclosures that also serve as nesting space., Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Certified Organic Eggs: Laid by cage-free or free-range hens raised on certified organic feed and have access to the outdoors. The feed is grown without most synthetic pesticides, fungicides, herbicides or fertilizers and 100% of the agricultural ingredients must be certified organic., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Omega-3 Enriched Eggs: Laid by hens fed a special diet rich in omega-3s. These eggs provide more omega-3 fatty acids, from 100 mg to over 600 mg per egg., Vegetarian Fed Eggs: Laid by hens fed a vegetarian diet. This requires the hens to be kept indoors.

Meat Products Offered: Whole Chicken, Pork, Whole Turkey

Farming Production Practices: Non-Certified Organic, Integrated Pest Management (IPM), Cover Cropping, Grass-Fed and Pasture-Raised, Water Conservation Practices
Farming Production Practices Explanations

Farmers Market Participation: Saturdays in Saxapahaw May-August, Mebane Farmers market All year, Yanceyville nc Farmers market

CSA Offerings: Price varies per season typically we do $40 per box per week or $300 for 6 weeks. Also, depending on drop off locations in distance incorporated in price.

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Bravo Steaks, LLC

Address: 379 Yank Road, Summerfield, NC 27358

Email: emily@bravosteaks.com

We served the following counties: Alamance, Cabarrus, Caswell, Chatham, Cumberland, Davidson, Davie, Durham, Forsyth, Guilford, Harnett, Lee, Mecklenburg, Orange, Randolph, Rockingham, Stokes, Wake, Wilkes, Wilson

Phone: (336)908-3728

Contact: Emily Barnes

Website / Social Media: www.bravosteaks.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Ground Pork, Sausage, Boston Butt, Whole or half Pig

Farming Production Practices: Agroforestry, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Pasture-raised
Farming Production Practices Explanations

CSA Offerings: shopbravosteaks.com/collections/bravo-co-op-meat-delivery

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Cumberland Acres Frms

Address: 5221 Poteat Road, Cedar Grove, NC27231

Email: vlf1027@aol.com

We served the following counties: Alamance, Caswell, Durham, Guilford, Orange, Person

Phone: (410)430-0941

Contact: Vivian L Fuller

Forms of payment accepted: Major credit cards (Visa, Mastercard), Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Broccoli, Greens, Sweet Potatoes, Turnips

Summer (June-August): Butterbeans, Cabbage, Cantaloupes, Cherry Tomatoes, Cucumbers, Figs, Okra, Onions, Peaches, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Tomatoes

Fall (September-November): Apples, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Squash- Yellow, Tomatoes

Winter (December-February): Collards, Mustard Greens, Sweet Potatoes, Turnips

Farming Production Practices: Crop Rotation, No-Till Farming, Cover Cropping, Community Engagement
Farming Production Practices Explanations

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Firsthand Foods

Farmers Hub

Address: 2210 E. Pettigrew Street

Email: sales@firsthandfoods.com

We served the following counties: Alamance, Caswell, Chatham, Craven, Durham, Franklin, Granville, Guilford, Johnston, Lee, Mecklenburg, New Hanover, Orange, Person, Wake

Phone: (919)599-0804

Contact: Jennifer Curtis

Website / Social Media: www.firsthandfoods.com

Purchasing details: Please email sales@firsthandfoods.com for price sheets, customer set up forms and to confirm delivery routes.

Delivery options: Delivery available within a certain range: call to learn more. We deliver weekly throughout the Triangle & Triad and monthly to other neighboring counties.

Forms of payment accepted: Check, Bank Transfer

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, No growth-promoting antibiotics or added hormones, all vegetarian feed, B Corp Certification
Farming Production Practices Explanations

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Foxwood Gardens

Address: 4825 N NC Highway119, Mebane, NC

Email: Foxwoodgardensmebane@gmail.com

We served the following counties: Alamance, Caswell

Phone: (919)417-7494

Contact: Toshia Caceres Padilla

Purchasing details: Call or go on Facebook

Delivery options: Delivery available within a certain range: 15 miles

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

Produce Offered Seasonally:

Spring (March-May): Herbs, Lettuce, Romaine, Snow Peas, Spinach

Summer (June-August): Butterbeans, Cantaloupes, Cherry Tomatoes, Cucumbers, Eggplant, Green Onions, Okra, Peppers, Snap Beans, Yellow Squash, Tomatoes, Tomatillos, Watermelon, Zucchini

Fall (September-November): Cabbage, Collards, Greens, Kale, Mustard Greens, Radishes, Snow Peas, Spinach, Turnips

Winter (December-February): Beets, Carrots, Spinach

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Mebane Farmers Market and Yanceyville Farmers Market

Farm Stand: Not yet, but working on having it during the summer.

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I AM LIV FARMS

Address: 2163 Chandler Mill Road

Email: wisemovement14@gmail.com

We served the following counties: Caswell

Phone: (336)612-5803

Contact: Selena Thornton or Immanuel Martin

Delivery options: Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Greens, Lettuce

Summer (June-August): Blueberries, Cherry Tomatoes, Cucumbers, Turnips

Fall (September-November): Collards, Cucumbers, Greens, Kale, Turnips

Winter (December-February): Collards, Herbs, Kale, Mustard Greens, Turnips

Chicken Eggs Offered: We will offer free range eggs soon

Farming Production Practices: Non-Certified Organic, No-Till Farming, Community Engagement
Farming Production Practices Explanations

Farmers Market Participation: Yanceyville NC Thursday

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Yesah Farms

Address: 5123 N NC HWY 119, Mebane, NC 27302

Email: crystal@easternwoodlandlacrosse.com

We served the following counties: Alamance, Caswell, Orange

Phone: Alamance, Caswell, Orange

Contact: (336)221-4084

Website / Social Media: Crystal Cavalier

Delivery options: Delivery available within a certain range:, Pick up

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Cash

Produce Offered Seasonally:

Spring (March-May): Greens, Herbs, Strawberries

Summer (June-August): Blueberries, Greens, Kale, Napa, Raspberries

Fall (September-November): Greens, Kale, Tomatoes

Winter (December-February): Collards, Mustard Greens

Farming Production Practices: No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Community Engagement
Farming Production Practices Explanations

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8:28 Farms

Address: 1828 Houston Mill Rd ,Conover NC 28613

Email: 828farmsllc@gmail.com

We served the following counties: Catawba

Phone: (954)643-9285

Contact: Kelly Shell

Website / Social Media: www.828farms.com

Purchasing details: Order by phone, text or email

Delivery options: Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Venmo, Cash, Zelle and Cash App

Produce Offered Seasonally:

Spring (March-May): Herbs

Summer (June-August): Cherry Tomatoes, Peppers, Tomatoes

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed., Soy free fed

Meat Products Offered: Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig

Farming Production Practices: Non-Certified Organic, Regenerative Agriculture
Farming Production Practices Explanations

Farmers Market Participation: Conover Farmers Market

Farm Stand: 1828 Houston Mill Rd Conover NC 28613 open mon-sat by appt

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High Country Herbs Farms

Address: 7410 Highway 90 Collettsville, NC

Email: highcountryherbsllc@gmail.com

We served the following counties: Burke, Caldwell, Catawba, Watauga, Wilkes

Phone: (252)529-0517

Contact: Heather

Website / Social Media: hcherbs.com

www.facebook.com/highcountryherbsfarms

Purchasing details: Please call as prices change often

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Paypal, Venmo, Cash

Produce Offered Seasonally:

Spring (March-May): Strawberries

Summer (June-August): Cantaloupes, Honeydew Melons, Watermelon

Fall (September-November): Pumpkins

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Water Conservation Practices
Farming Production Practices Explanations

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Mills Family Farm

Address: 284 Barfield Road. Mooresville NC 28115

Email: Info@millsfamilyfarm.com

We served the following counties: Cabarrus, Catawba, Iredell, Mecklenburg

Phone: (704)960-2994

Contact: Nicole Mills

Website / Social Media: www.MillsFamilyFarm.com

Purchasing details: Sign up for Newsletter on website

Delivery options: Pick-up only

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash

Produce Offered Seasonally:

Spring (March-May): Beef, pork, honey, eggs, milk, ice cream, yogurt

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Integrated Pest Management (IPM), Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Waste Management, Transparent Farming Practices, Farmland Preservation District
Farming Production Practices Explanations

Farm Stand: At our farm. Open Friday and Sat 9-3.

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Riverbend Creamery

Address: 4391 Ritchie Rd, Lincolnton NC 28092

Email: info@riverbendcreamery.com

We served the following counties: Burke, Catawba, Cleveland, Gaston, Iredell, Lincoln, Mecklenburg

Phone: (704)740-0095

Contact: Olivia Miller

Website / Social Media: www.riverbendcreamery.com

Purchasing details: info@riverbendcreamery.com

Delivery options: Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

Produce Offered Seasonally:

Spring (March-May): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Summer (June-August): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Fall (September-November): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Winter (December-February): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Farming Production Practices: Crop Rotation, No-Till Farming, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices, A2/A2 Protein Products (for easier digestion)
Farming Production Practices Explanations

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Bravo Steaks, LLC

Address: 379 Yank Road, Summerfield, NC 27358

Email: emily@bravosteaks.com

We served the following counties: Alamance, Cabarrus, Caswell, Chatham, Cumberland, Davidson, Davie, Durham, Forsyth, Guilford, Harnett, Lee, Mecklenburg, Orange, Randolph, Rockingham, Stokes, Wake, Wilkes, Wilson

Phone: (336)908-3728

Contact: Emily Barnes

Website / Social Media: www.bravosteaks.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Ground Pork, Sausage, Boston Butt, Whole or half Pig

Farming Production Practices: Agroforestry, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Pasture-raised
Farming Production Practices Explanations

CSA Offerings: shopbravosteaks.com/collections/bravo-co-op-meat-delivery

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Brookhaven Mill Farm

Address: 1617 Brookhaven Mill Rd, Greensboro NC 27406

Email: brookhavenmillfarm@gmail.com

We served the following counties: Alamance, Chatham, Durham, Forsyth, Guilford, Mecklenburg, Randolph, Rockingham

Phone: (336)907-4122

Contact: Cheryl Preston

Website / Social Media: Brookhavenmillfarm.com

Purchasing details: Www.brookhavenmillfarm.com

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Cash, ApplePay, GooglePay

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Farming Production Practices: Non-Certified Organic, Crop Rotation, No-Till Farming, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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ByWay Foods

Farmers Hub

Address: 221 W Franklin Street, Warrenton NC 27589

Email: maeve@workinglandscapesnc.org

We served the following counties: Beaufort, Bertie, Chatham, Craven, Durham, Edgecombe, Forsyth, Gates, Granville, Greene, Halifax, Hertford, Jones, Lenoir, Martin, Onslow, Orange, Person, Pitt, Vance, Wake, Warren, Wilson

Phone: (252)257-0205

Contact: Maeve Broyles

Website / Social Media: bywayfoods.com/

Purchasing details: bywayfoods.com/wp-content/uploads/2023/10/Local-Eats-Product-List-Working-Landscapes-WL-ONLY.pdf

Delivery options: We deliver for a fee

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Bokchoy, Collards, Greens, Kale, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Summer (June-August): Cabbage, Kale, Onions, Peppers, Yellow Squash, Zucchini, We work with local farmers throughout the county and have access to additional products.

Fall (September-November): Cabbage, Collards, Greens, Kale, Squash- Yellow, Sweet Potatoes, Zucchini, We work with local farmers throughout the county and have access to additional products.

Winter (December-February): Collards, Kale, Mustard Greens, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Ground Beef, Cubed Steak, Pork, Ground Pork, Bacon, Sausage

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: $25 per week, every 2 weeks in the Fall/Winter, every week June-October, customer may purchase a 6 week subscription at a 10% reduced rate or they may purchase individual weeks. Pick up is from the Food Hub 221 W Franklin St, Warrenton NC 27589

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CATHIS Farm

Address: 544 Falcon Rd. Lillington, NC

Email: cathisfarm@gmail.com

We served the following counties: Chatham, Harnett, Lee, Moore, Wake

Phone: (910)502-0348

Contact: David Pflugfelder

Website / Social Media: cathisfarm.com

Purchasing details: cathisfarm.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards, Venmo, Check, Cash

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Tenders, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Beef Hot Dogs, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Whole Turkey, Turkey Breast, Turkey Drumsticks, Turkey Thighs, Meat Bundles/Box

Farming Production Practices: Non-Certified Organic, Crop Rotation, No-Till Farming, Cover Cropping, Agroforestry, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Energy Efficiency, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Pittsboro - Saturday 8 to 12, Carolina Lakes Friday 5 to 8

Farm Stand: Sunday 1 to 3

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Farmer Foodshare

Farmers Hub

Address: 902 N Mangum St, Durham NC 27701

Email: market@farmerfoodshare.org

We served the following counties: Alamance, Chatham, Durham, Guilford, Harnett, Johnston, Lee, Moore, Orange, Randolph, Wake, Wayne

Phone: (919)695-3102

Contact: David Szczepankowski

Website / Social Media: www.farmerfoodshare.org/

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Asparagus, Beets, Bokchoy, Broccoli, Collards, Green Peas, Greens, Herbs, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Radishes, Romaine, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blackberries, Blueberries, Butterbeans, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Figs, Garlic, Green Onions, Greens, Herbs, Honeydew Melons, Kale, Napa, Nectarines, Okra, Onions, Peaches, Pears, Peppers, Plums, Potatoes, Raspberries, Snap Beans, Sprite Melons, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Blackberries, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Indian Corn, Kale, Muscadine Grapes, Mushrooms, Mustard Greens, Napa, Pears, Pecans, Pumpkins, Radishes, Raspberries, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Apples, Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Pecans, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs.

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Community Engagement, Waste Managemen
Farming Production Practices Explanations

CSA Offerings: We currently run a limited CSA program in Chapel Hill

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Firsthand Foods

Local Wholesale Distributor (A small-scale wholesale distribution company in North Carolina providing local food options.)

Address: Durham, NC

Email: info@firsthandfoods.com

We served the following counties: Alamance, Chatham, Duplin, Durham, Granville, Guilford, Halifax, Mecklenburg, New Hanover, Orange, Person, Rockingham, Rowan, Wake

Phone: (919)599-0804

Contact: Sales

Website / Social Media: firsthandfoods.com/

Instagram: @firsthandfoods

Purchasing details: firsthandfoods.com/our-products/#

Forms of payment accepted: Check, ACH

Produce Offered Seasonally:

Winter (December-February): We sell Beef, Lamb, and Pork year-round

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Crop Rotation, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Firsthand Foods

Farmers Hub

Address: 2210 E. Pettigrew Street

Email: sales@firsthandfoods.com

We served the following counties: Alamance, Caswell, Chatham, Craven, Durham, Franklin, Granville, Guilford, Johnston, Lee, Mecklenburg, New Hanover, Orange, Person, Wake

Phone: (919)599-0804

Contact: Jennifer Curtis

Website / Social Media: www.firsthandfoods.com

Purchasing details: Please email sales@firsthandfoods.com for price sheets, customer set up forms and to confirm delivery routes.

Delivery options: Delivery available within a certain range: call to learn more. We deliver weekly throughout the Triangle & Triad and monthly to other neighboring counties.

Forms of payment accepted: Check, Bank Transfer

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, No growth-promoting antibiotics or added hormones, all vegetarian feed, B Corp Certification
Farming Production Practices Explanations

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Little Way Farm

Address: 5778 Siler City Snow Camp Road, Siler City, NC 27344

Email: michelle@littlewayfarmsilercity.com

We served the following counties: Alamance, Chatham, Durham, Forsyth, Guilford, Lee, Orange, Randolph, Wake

Phone: (310)850-6756

Contact: Michelle Sroka

Website / Social Media: littlewayfarmsilercity.com/

Purchasing details: Place an order online, and we'll deliver! Use multi-pack options or meat boxes to save money.

Delivery options: We deliver!

Forms of payment accepted: Major credit cards, Check

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Tenders, Chicken Leg Quarters, Chicken Wings, Ground Chicken, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Beef Hot Dogs, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Whole Turkey, Turkey Breast, Ground Turkey, Meat Bundles/Box

Farming Production Practices: Non-Certified Organic, No-Till Farming, Cover Cropping, Agroforestry, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagemen, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farm Stand: We are open Tuesdays from 4-6 pm and Saturdays from 10 am - 1 pm.

CSA Offerings: We offer a monthly meat subscription box. It is about 15 lbs. You can order it once or subscribe to get it every month or every 2 weeks.

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Millboro and Co.

Address: 2838 Mack Lineberry Rd. Franklinville, NC 27248

Email: contact@millboro.co

We served the following counties: Chatham, Guilford, Randolph

Phone: (336)633-8783

Contact: Nick Dezern

Website / Social Media: www.millboro.co

Delivery options: We deliver!

Forms of payment accepted: Major credit cards, Paypal, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Greens, Herbs, Kale, Lettuce, Mustard Greens, Napa, Radishes, Romaine, Spinach, Turnips

Summer (June-August): Beets, Cantaloupes, Carrots, Cherry Tomatoes, Cucumbers, Eggplant, Garlic, Green Onions, Greens, Herbs, Onions, Peppers, Potatoes, Snap Beans, Yellow Squash, Tomatoes, Zucchini

Fall (September-November): Beets, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Mustard Greens, Napa, Pumpkins, Radishes, Romaine, Snap Beans, Spinach, Sweet Potatoes, Tomatoes, Turnips

Winter (December-February): Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: We do, but are in between choosing any markets to attend this season.

Farm Stand: On-farm pickups are available along with our online store.

CSA Offerings: $30-45 biweekly based on box size. Our season runs biweekly from March to January (only 1-2 months off from CSA in Winter)

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Persimmon Ridge Farm

Address: Plainfield Church Rd, Siler City, NC 27344

Email: persimmonridgefarmnc@gmail.com

We served the following counties: Alamance, Chatham

Phone: (336)251-3337

Contact: Liz Parker

Delivery options: Delivery available within a certain range: 20 miles for minimum amount order

Forms of payment accepted: Major credit cards (Visa, Mastercard), Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Greens, Kale, Lettuce, Radishes, Romaine, Spinach, Turnips

Fall (September-November): Beets, Bokchoy, Cabbage, Greens, Kale, Radishes, Romaine, Spinach, Turnips

Winter (December-February): Beets, Carrots, Collards, Kale, Spinach, Turnips

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Regenerative Agriculture
Farming Production Practices Explanations

Farmers Market Participation: Pittsboro Farmers Market, Thursdays 3-6, Lorax Ln, Pittsboro, NC

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Piedmont Microgreens

Address: 2224 Page Rd. Ste. 105, Durham, NC 27703

Email: garrett@piedmontmicrogreens.com

We served the following counties: Chatham, Durham, Orange, Wake

Phone: (949)547-8600

Contact: Garrett Corwin

Website / Social Media: www.piedmontmicrogreens.com/

Purchasing details: Please Email for Menu/Pricing

Delivery options: We deliver! Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash, QuickBooks Link, ACH

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Microgreens (40+ Varieties/Blends)

Summer (June-August): Microgreens (40+ Varieties/Blends)

Fall (September-November): Microgreens (40+ Varieties/Blends)

Winter (December-February): Microgreens (40+ Varieties/Blends)

Farming Production Practices: Transparent Farming Practices, Indoor Farming, Climate Controlled, No Pesticides/Herbicides, HGAP Certified, Year Round Production
Farming Production Practices Explanations

Farmers Market Participation: Durham Farmer's Market (Saturdays 8-12)

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Transplanting Traditions Community Farm

Farmers Hub

Address: 2912 B Jones Ferry Rd, Chapel Hill NC 27516

Email: lromaldini@transplantingtraditions.org

We served the following counties: Alamance, Chatham, Durham, Orange, Wake

Contact: Lena Romaldini

Website / Social Media: transplantingtraditions.org

Delivery options: Delivery available within a certain range: depending on order size, approximately 30 minutes range of our farm at 2912 B Jones Ferry Rd, Chapel Hill.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Collards, Greens, Herbs, Kale, Lettuce, Mustard Greens, Napa, Radishes, Romaine, Spinach, Strawberries, Turnips

Summer (June-August): Beets, Cabbage, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Green Onions, Greens, Herbs, Kale, Napa, Okra, Onions, Peppers, Potatoes, Yellow Squash, Sweet Potatotes, Tomatoes, Turnips, Watermelon, Zucchini, Water Spinach, Bitter Melon, Thai Basil, Roselle Greens and Buds, Long Beans, Fresh Ginger, Fresh Turmeric, Kefir Lime Leaves

Fall (September-November): Beets, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Mustard Greens, Napa, Pumpkins, Romaine, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Turnips, Zucchini

Winter (December-February): Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Spinach, Sweet Potatoes, Turnips, Lettuces, Swiss Chard, Radishes

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Local and Heirloom Varieties, Water Conservation Practices, Community Engagement, Transparent Farming Practices, Culturally significant SE Asian vegetables
Farming Production Practices Explanations

Farmers Market Participation: South Durham Farmers Market (Sat), Fearrington Farmers Market (Tues), Carrboro Farmers Market (Weds and Sat), Chapel Hill Farmers Market (Sat)

CSA Offerings: 3-Season CSA from April- October (24 weeks), $23/ small box; $29/ regular box. Winter CSA is 13 weeks long from Novemeber-February.

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Urban Farms INC

Address: 5353 York Martin Rd Liberty NC 27298

Email: urb53farm@gmail.com

We served the following counties: Alamance, Chatham, Durham, Guilford, Mecklenburg, Orange, Randolph, Wake

Phone: (336)263-1135

Contact: Nick White

Website / Social Media: carolinagrassfedmeats.com

Purchasing details: docs.google.com/document/d/1n10jN9zN2dNOf-G74qGcqSgwNq2YZdbU9oM8aHxsNek/edit?tab=t.0

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Darnell Farms LLC

Address: 2300 Governors Island Rd, Bryson City NC 28713

Email: afton.darnellfarms@gmail.com

We served the following counties: Buncombe, Cherokee, Clay, Graham, Haywood, Jackson, Macon, Polk, Swain

Phone: (828)736-8047

Contact: Afton

Website / Social Media: www.darnellfarms.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Beets, Greens, Herbs, Kale, Lettuce, Mustard Greens, Strawberries

Summer (June-August): Blackberries, Cabbage, Cherry Tomatoes, Cucumbers, Green Onions, Onions, Potatoes, Raspberries, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Watermelon, Zucchini

Fall (September-November): Apples, Cabbage, Collards, Greens, Indian Corn, Muscadine Grapes, Mustard Greens, Peanuts, Pears, Pecans, Pumpkins, Romaine, Squash- Yellow, Sweet Potatoes, Tomatoes

Winter (December-February): Apples, Beets, Christmas Trees, Collards, Herbs, Kale, Mustard Greens, Spinach, Sweet Potatoes

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established.

Farming Production Practices: Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Haywood Historic / WNC Farmers Market

Farm Stand: 2300 Governors Island Rd., Bryson City, NC 28713

CSA Offerings: $50 per week

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Deal Family Farm

Email: joedealfarms@gmail.com

We served the following counties: Cherokee, Clay, Graham, Haywood, Jackson, Macon, Swain

Phone: (828)421-2886

Contact: Joe Deal

Website / Social Media: www.dealfarms.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Lettuce, Strawberries

Summer (June-August): Beets, Cabbage, Cantaloupes, Cherry Tomatoes, Cucumbers, Eggplant, Green Onions, Herbs, Honeydew Melons, Okra, Onions, Peaches, Peppers, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Tomatoes, Tomatillos, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Cabbage, Cherry Tomatoes, Cucumbers, Herbs, Indian Corn, Kale, Mustard Greens, Pumpkins, Snap Beans, Squash- Yellow, Tomatoes, Zucchini

Farming Production Practices: Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties
Farming Production Practices Explanations

Farm Stand: 83 Jake Drive, Franklin, NC 28734 Hours: Monday-Saturday 9am-6pm

CSA Offerings: CSA Season 22 weeks (May-October) Quarter Share $240 Family of 1-2, Half Share $400 (Family of 2-4) Full Share $625 (Family of 4+)

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Darnell Farms LLC

Address: 2300 Governors Island Rd, Bryson City NC 28713

Email: afton.darnellfarms@gmail.com

We served the following counties: Buncombe, Cherokee, Clay, Graham, Haywood, Jackson, Macon, Polk, Swain

Phone: (828)736-8047

Contact: Afton

Website / Social Media: www.darnellfarms.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Beets, Greens, Herbs, Kale, Lettuce, Mustard Greens, Strawberries

Summer (June-August): Blackberries, Cabbage, Cherry Tomatoes, Cucumbers, Green Onions, Onions, Potatoes, Raspberries, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Watermelon, Zucchini

Fall (September-November): Apples, Cabbage, Collards, Greens, Indian Corn, Muscadine Grapes, Mustard Greens, Peanuts, Pears, Pecans, Pumpkins, Romaine, Squash- Yellow, Sweet Potatoes, Tomatoes

Winter (December-February): Apples, Beets, Christmas Trees, Collards, Herbs, Kale, Mustard Greens, Spinach, Sweet Potatoes

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established.

Farming Production Practices: Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Haywood Historic / WNC Farmers Market

Farm Stand: 2300 Governors Island Rd., Bryson City, NC 28713

CSA Offerings: $50 per week

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Deal Family Farm

Email: joedealfarms@gmail.com

We served the following counties: Cherokee, Clay, Graham, Haywood, Jackson, Macon, Swain

Phone: (828)421-2886

Contact: Joe Deal

Website / Social Media: www.dealfarms.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Lettuce, Strawberries

Summer (June-August): Beets, Cabbage, Cantaloupes, Cherry Tomatoes, Cucumbers, Eggplant, Green Onions, Herbs, Honeydew Melons, Okra, Onions, Peaches, Peppers, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Tomatoes, Tomatillos, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Cabbage, Cherry Tomatoes, Cucumbers, Herbs, Indian Corn, Kale, Mustard Greens, Pumpkins, Snap Beans, Squash- Yellow, Tomatoes, Zucchini

Farming Production Practices: Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties
Farming Production Practices Explanations

Farm Stand: 83 Jake Drive, Franklin, NC 28734 Hours: Monday-Saturday 9am-6pm

CSA Offerings: CSA Season 22 weeks (May-October) Quarter Share $240 Family of 1-2, Half Share $400 (Family of 2-4) Full Share $625 (Family of 4+)

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Green Thumb Farm

Address: 1302 Tiffany Ln, Shelby, NC 28152

Email: snyder.shonna@gmail.com

We served the following counties: Cleveland

Phone: (513)550-0935

Contact: Shonna Snyder

Website / Social Media: www.facebook.com/profile.php?id=100079167146374

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash, cashapp

Produce Offered Seasonally:

Spring (March-May): Beets, Broccoli, Collards, Green Peas, Herbs, Kale, Lettuce, Mustard Greens, Radishes, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Blackberries, Blueberries, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Cucumbers, Eggplant, Figs, Green Onions, Herbs, Honeydew Melons, Kale, Okra, Peppers, Potatoes, Raspberries, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Watermelon, Zucchini

Fall (September-November): Cabbage, Collards, Herbs, Mustard Greens, Persimmons, Sweet Potatoes

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Local and Heirloom Varieties, Community Engagement, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Kings Mountain Farmers Market May-Sept, Kings Mountain, NC

Farm Stand: 1302 Tiffany Lane, Shelby, NC 28152 9a-6p daily

CSA Offerings: $250 for 10 weeks or $400 for 20 weeks Summer season 1302 Tiffany Lane, Shelby, NC 28152 pickup

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Riverbend Creamery

Address: 4391 Ritchie Rd, Lincolnton NC 28092

Email: info@riverbendcreamery.com

We served the following counties: Burke, Catawba, Cleveland, Gaston, Iredell, Lincoln, Mecklenburg

Phone: (704)740-0095

Contact: Olivia Miller

Website / Social Media: www.riverbendcreamery.com

Purchasing details: info@riverbendcreamery.com

Delivery options: Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

Produce Offered Seasonally:

Spring (March-May): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Summer (June-August): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Fall (September-November): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Winter (December-February): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Farming Production Practices: Crop Rotation, No-Till Farming, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices, A2/A2 Protein Products (for easier digestion)
Farming Production Practices Explanations

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ByWay Foods

Farmers Hub

Address: 221 W Franklin Street, Warrenton NC 27589

Email: maeve@workinglandscapesnc.org

We served the following counties: Beaufort, Bertie, Chatham, Craven, Durham, Edgecombe, Forsyth, Gates, Granville, Greene, Halifax, Hertford, Jones, Lenoir, Martin, Onslow, Orange, Person, Pitt, Vance, Wake, Warren, Wilson

Phone: (252)257-0205

Contact: Maeve Broyles

Website / Social Media: bywayfoods.com/

Purchasing details: bywayfoods.com/wp-content/uploads/2023/10/Local-Eats-Product-List-Working-Landscapes-WL-ONLY.pdf

Delivery options: We deliver for a fee

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Bokchoy, Collards, Greens, Kale, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Summer (June-August): Cabbage, Kale, Onions, Peppers, Yellow Squash, Zucchini, We work with local farmers throughout the county and have access to additional products.

Fall (September-November): Cabbage, Collards, Greens, Kale, Squash- Yellow, Sweet Potatoes, Zucchini, We work with local farmers throughout the county and have access to additional products.

Winter (December-February): Collards, Kale, Mustard Greens, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Ground Beef, Cubed Steak, Pork, Ground Pork, Bacon, Sausage

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: $25 per week, every 2 weeks in the Fall/Winter, every week June-October, customer may purchase a 6 week subscription at a 10% reduced rate or they may purchase individual weeks. Pick up is from the Food Hub 221 W Franklin St, Warrenton NC 27589

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Firsthand Foods

Farmers Hub

Address: 2210 E. Pettigrew Street

Email: sales@firsthandfoods.com

We served the following counties: Alamance, Caswell, Chatham, Craven, Durham, Franklin, Granville, Guilford, Johnston, Lee, Mecklenburg, New Hanover, Orange, Person, Wake

Phone: (919)599-0804

Contact: Jennifer Curtis

Website / Social Media: www.firsthandfoods.com

Purchasing details: Please email sales@firsthandfoods.com for price sheets, customer set up forms and to confirm delivery routes.

Delivery options: Delivery available within a certain range: call to learn more. We deliver weekly throughout the Triangle & Triad and monthly to other neighboring counties.

Forms of payment accepted: Check, Bank Transfer

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, No growth-promoting antibiotics or added hormones, all vegetarian feed, B Corp Certification
Farming Production Practices Explanations

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McCoy Cattle Farms

Address: 11350 Old US Hwy 70 West Cove City NC 28523

Email: mccoycattlefarms@gmail.com

We served the following counties: Beaufort, Carteret, Craven, Jones, Lenoir, Onslow, Pamlico, Pitt

Phone: (252)229-4602

Contact: Charlie and Kristen McCoy

Website / Social Media: Mccoycattlefarms.com

Purchasing details: We offer freezer beef and pork. We also have sweet corn and red potatoes (seasonal)

Delivery options: We deliver!, Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beef and Pork

Summer (June-August): Sweet Corn, Beef and Pork

Fall (September-November): Beef and Pork

Winter (December-February): Beef and Pork

Meat Products Offered: Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Non-Certified Organic, Animal Welfare Standards, Community Engagement, Century farm, locally sourced
Farming Production Practices Explanations

Farmers Market Participation: Call for information

Farm Stand: Kirkman Farms in Cove City NC (agrotourism location)

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Simply Natural Creamery

Address: 1265 Carson Edwards Road Ayden, NC 28513

Email: ec@simplynaturalcreamery.com

We served the following counties: Beaufort, Bertie, Carteret, Craven, Duplin, Edgecombe, Greene, Johnston, Jones, Lenoir, Nash, New Hanover, Onslow, Pamlico, Pender, Perquimans, Pitt, Sampson, Wake, Washington, Wayne, Wilson

Phone: (252)746-3334

Contact: Raeanne Knight

Website / Social Media: simplynaturalcreamery.com/

www.facebook.com/simplynaturalcreamery

Delivery options: Pick-up only, Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

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Bravo Steaks, LLC

Address: 379 Yank Road, Summerfield, NC 27358

Email: emily@bravosteaks.com

We served the following counties: Alamance, Cabarrus, Caswell, Chatham, Cumberland, Davidson, Davie, Durham, Forsyth, Guilford, Harnett, Lee, Mecklenburg, Orange, Randolph, Rockingham, Stokes, Wake, Wilkes, Wilson

Phone: (336)908-3728

Contact: Emily Barnes

Website / Social Media: www.bravosteaks.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Ground Pork, Sausage, Boston Butt, Whole or half Pig

Farming Production Practices: Agroforestry, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Pasture-raised
Farming Production Practices Explanations

CSA Offerings: shopbravosteaks.com/collections/bravo-co-op-meat-delivery

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CLARKS PRODUCE LLC

Address: 18045 NC HWY 87 W TAR HEEL, NC 28392

Email: Clarksproducefarm@gmail.com

We served the following counties: Bladen, Cumberland, Robeson

Phone: (910)988-6111

Contact: George Clark

Website / Social Media: www.facebook.com/profile.php?id=100090076713504&mibextid=ZbWKwL

Delivery options: Delivery available within a certain range: Call for more information.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Broccoli, Kale

Summer (June-August): Blueberries, Cabbage, Cantaloupes, Cucumbers, Honeydew Melons, Okra, Peaches, Plums, Yellow Squash, Tomatoes, Watermelon, Zucchini

Fall (September-November): Cabbage, Collards, Kale, Muscadine Grapes, Mustard Greens, Pumpkins, Squash- Yellow, Tomatoes, Turnips, Zucchini

Winter (December-February): Collards, Kale, Mustard Greens, Turnips

Chicken Eggs Offered: Conventional Eggs: Laid by hens in enclosures that also serve as nesting space., Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: May- December 18045 NC Hwy 87 W Tar Heel, NC 28392

Farm Stand: Yes, May- December 18045 NC Hwy 87 W Tar Heel, NC 28392

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Bravo Steaks, LLC

Address: 379 Yank Road, Summerfield, NC 27358

Email: emily@bravosteaks.com

We served the following counties: Alamance, Cabarrus, Caswell, Chatham, Cumberland, Davidson, Davie, Durham, Forsyth, Guilford, Harnett, Lee, Mecklenburg, Orange, Randolph, Rockingham, Stokes, Wake, Wilkes, Wilson

Phone: (336)908-3728

Contact: Emily Barnes

Website / Social Media: www.bravosteaks.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Ground Pork, Sausage, Boston Butt, Whole or half Pig

Farming Production Practices: Agroforestry, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Pasture-raised
Farming Production Practices Explanations

CSA Offerings: shopbravosteaks.com/collections/bravo-co-op-meat-delivery

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Nourish Family Farm LLC

Address: 163 Elton Ct

Email: info@nourishfamily.farm

We served the following counties: Davidson, Forsyth, Guilford, Randolph, Rowan

Phone: (336)390-0094

Contact: Israel Kloss

Website / Social Media: www.nourishfamily.farm

Purchasing details: store.piedmontfresh.com/Producer/68a1547d-aa87-4c55-a1a6-7be8389e1d16

Delivery options: We deliver!, Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Greens, Lettuce, Microgreens and edible flowers

Summer (June-August): Greens, Microgreens and edible flowers

Fall (September-November): Greens, Microgreens and edible flowers

Winter (December-February): Microgreens and edible flowers

Farming Production Practices: Crop Rotation, Integrated Pest Management (IPM), Water Conservation Practices, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Thomasville Farmers Market

CSA Offerings: We work through a CSA called Piedmont Fresh See store.piedmontfresh.com/Producer/68a1547d-aa87-4c55-a1a6-7be8389e1d16

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Bravo Steaks, LLC

Address: 379 Yank Road, Summerfield, NC 27358

Email: emily@bravosteaks.com

We served the following counties: Alamance, Cabarrus, Caswell, Chatham, Cumberland, Davidson, Davie, Durham, Forsyth, Guilford, Harnett, Lee, Mecklenburg, Orange, Randolph, Rockingham, Stokes, Wake, Wilkes, Wilson

Phone: (336)908-3728

Contact: Emily Barnes

Website / Social Media: www.bravosteaks.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Ground Pork, Sausage, Boston Butt, Whole or half Pig

Farming Production Practices: Agroforestry, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Pasture-raised
Farming Production Practices Explanations

CSA Offerings: shopbravosteaks.com/collections/bravo-co-op-meat-delivery

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Firsthand Foods

Local Wholesale Distributor (A small-scale wholesale distribution company in North Carolina providing local food options.)

Address: Durham, NC

Email: info@firsthandfoods.com

We served the following counties: Alamance, Chatham, Duplin, Durham, Granville, Guilford, Halifax, Mecklenburg, New Hanover, Orange, Person, Rockingham, Rowan, Wake

Phone: (919)599-0804

Contact: Sales

Website / Social Media: firsthandfoods.com/

Instagram: @firsthandfoods

Purchasing details: firsthandfoods.com/our-products/#

Forms of payment accepted: Check, ACH

Produce Offered Seasonally:

Winter (December-February): We sell Beef, Lamb, and Pork year-round

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Crop Rotation, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Footprints In The Garden

Address: 595 Mills Loop Rd, Mount Olive, NC 28365

Email: footprintsinthegarden@yahoo.com

We served the following counties: Duplin, Durham, Johnston, Wake, Wayne

Phone: (919)747-1036

Contact: Erin Martin

Website / Social Media: www.instagram.com/footprintsinthegarden/

Delivery options: We deliver!, Delivery available within a certain range:

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash

Produce Offered Seasonally:

Spring (March-May): Asparagus, Beets, Bokchoy, Broccoli, Collards, Herbs, Kale, Spinach, Strawberries, Sweet Potatoes, Turnips, Watermelons, flours,

Summer (June-August): Beets, Blackberries, Blueberries, Butterbeans, Cabbage, Collards, Cucumbers, Figs, Garlic, Greens, Herbs, Kale, Okra, Onions, Peaches, Pears, Peppers, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips

Fall (September-November): Apples, Beets, Collards, Herbs, Kale, Muscadine Grapes, Pears, Pecans, Spinach, Turnips

Winter (December-February): Apples, Beets, Collards, Herbs, Kale, Mustard Greens, Pecans, Sweet Potatoes

Farming Production Practices: Non-Certified Organic, Crop Rotation, No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Community Engagement
Farming Production Practices Explanations

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Simply Natural Creamery

Address: 1265 Carson Edwards Road Ayden, NC 28513

Email: ec@simplynaturalcreamery.com

We served the following counties: Beaufort, Bertie, Carteret, Craven, Duplin, Edgecombe, Greene, Johnston, Jones, Lenoir, Nash, New Hanover, Onslow, Pamlico, Pender, Perquimans, Pitt, Sampson, Wake, Washington, Wayne, Wilson

Phone: (252)746-3334

Contact: Raeanne Knight

Website / Social Media: simplynaturalcreamery.com/

www.facebook.com/simplynaturalcreamery

Delivery options: Pick-up only, Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

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Bravo Steaks, LLC

Address: 379 Yank Road, Summerfield, NC 27358

Email: emily@bravosteaks.com

We served the following counties: Alamance, Cabarrus, Caswell, Chatham, Cumberland, Davidson, Davie, Durham, Forsyth, Guilford, Harnett, Lee, Mecklenburg, Orange, Randolph, Rockingham, Stokes, Wake, Wilkes, Wilson

Phone: (336)908-3728

Contact: Emily Barnes

Website / Social Media: www.bravosteaks.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Ground Pork, Sausage, Boston Butt, Whole or half Pig

Farming Production Practices: Agroforestry, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Pasture-raised
Farming Production Practices Explanations

CSA Offerings: shopbravosteaks.com/collections/bravo-co-op-meat-delivery

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Brookhaven Mill Farm

Address: 1617 Brookhaven Mill Rd, Greensboro NC 27406

Email: brookhavenmillfarm@gmail.com

We served the following counties: Alamance, Chatham, Durham, Forsyth, Guilford, Mecklenburg, Randolph, Rockingham

Phone: (336)907-4122

Contact: Cheryl Preston

Website / Social Media: Brookhavenmillfarm.com

Purchasing details: Www.brookhavenmillfarm.com

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Cash, ApplePay, GooglePay

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Farming Production Practices: Non-Certified Organic, Crop Rotation, No-Till Farming, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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ByWay Foods

Farmers Hub

Address: 221 W Franklin Street, Warrenton NC 27589

Email: maeve@workinglandscapesnc.org

We served the following counties: Beaufort, Bertie, Chatham, Craven, Durham, Edgecombe, Forsyth, Gates, Granville, Greene, Halifax, Hertford, Jones, Lenoir, Martin, Onslow, Orange, Person, Pitt, Vance, Wake, Warren, Wilson

Phone: (252)257-0205

Contact: Maeve Broyles

Website / Social Media: bywayfoods.com/

Purchasing details: bywayfoods.com/wp-content/uploads/2023/10/Local-Eats-Product-List-Working-Landscapes-WL-ONLY.pdf

Delivery options: We deliver for a fee

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Bokchoy, Collards, Greens, Kale, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Summer (June-August): Cabbage, Kale, Onions, Peppers, Yellow Squash, Zucchini, We work with local farmers throughout the county and have access to additional products.

Fall (September-November): Cabbage, Collards, Greens, Kale, Squash- Yellow, Sweet Potatoes, Zucchini, We work with local farmers throughout the county and have access to additional products.

Winter (December-February): Collards, Kale, Mustard Greens, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Ground Beef, Cubed Steak, Pork, Ground Pork, Bacon, Sausage

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: $25 per week, every 2 weeks in the Fall/Winter, every week June-October, customer may purchase a 6 week subscription at a 10% reduced rate or they may purchase individual weeks. Pick up is from the Food Hub 221 W Franklin St, Warrenton NC 27589

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Cumberland Acres Frms

Address: 5221 Poteat Road, Cedar Grove, NC27231

Email: vlf1027@aol.com

We served the following counties: Alamance, Caswell, Durham, Guilford, Orange, Person

Phone: (410)430-0941

Contact: Vivian L Fuller

Forms of payment accepted: Major credit cards (Visa, Mastercard), Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Broccoli, Greens, Sweet Potatoes, Turnips

Summer (June-August): Butterbeans, Cabbage, Cantaloupes, Cherry Tomatoes, Cucumbers, Figs, Okra, Onions, Peaches, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Tomatoes

Fall (September-November): Apples, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Squash- Yellow, Tomatoes

Winter (December-February): Collards, Mustard Greens, Sweet Potatoes, Turnips

Farming Production Practices: Crop Rotation, No-Till Farming, Cover Cropping, Community Engagement
Farming Production Practices Explanations

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Dirt Defying Farms

Email: nadams1@alumni.unca.edu

We served the following counties: Durham, Wake

Phone: (919)800-8456

Contact: Nate Adams

Purchasing details: Red and Green Bibb Lettuce, $3/unit of 2 large or 4 small head

Delivery options: Delivery available within a certain range: 20 miles

Forms of payment accepted: Venmo, Cash

Produce Offered Seasonally:

Spring (March-May): Lettuce

Summer (June-August): Greens, Lettuce

Fall (September-November): Greens, Lettuce

Winter (December-February): Lettuce

Farming Production Practices: Water Conservation Practices, Energy Efficiency, Hydroponic
Farming Production Practices Explanations

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Farmer Foodshare

Farmers Hub

Address: 902 N Mangum St, Durham NC 27701

Email: market@farmerfoodshare.org

We served the following counties: Alamance, Chatham, Durham, Guilford, Harnett, Johnston, Lee, Moore, Orange, Randolph, Wake, Wayne

Phone: (919)695-3102

Contact: David Szczepankowski

Website / Social Media: www.farmerfoodshare.org/

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Asparagus, Beets, Bokchoy, Broccoli, Collards, Green Peas, Greens, Herbs, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Radishes, Romaine, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blackberries, Blueberries, Butterbeans, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Figs, Garlic, Green Onions, Greens, Herbs, Honeydew Melons, Kale, Napa, Nectarines, Okra, Onions, Peaches, Pears, Peppers, Plums, Potatoes, Raspberries, Snap Beans, Sprite Melons, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Blackberries, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Indian Corn, Kale, Muscadine Grapes, Mushrooms, Mustard Greens, Napa, Pears, Pecans, Pumpkins, Radishes, Raspberries, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Apples, Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Pecans, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs.

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Community Engagement, Waste Managemen
Farming Production Practices Explanations

CSA Offerings: We currently run a limited CSA program in Chapel Hill

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Firefly Farm

Address: 4911 Hunt Road, Hillsborough, NC 27278

Email: fireflyfarm2015@gmail.com

We served the following counties: Durham, Orange

Phone: Durham, Orange

Contact: (919)780-4732

Website / Social Media: Cindy Stubbs

Purchasing details: fire-fly-farm-nc.square.site/

Delivery options: Delivery available within a certain range:, 27278, 27705, 27712

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

Produce Offered Seasonally:

Spring (March-May): Greens, Kale, Lettuce, Flowers

Summer (June-August): Beets, Blackberries, Blueberries, Cherry Tomatoes, Okra, Potatoes

Fall (September-November): Muscadine Grapes, Pumpkins

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Water Conservation Practices, Community Engagement, Regenerative Agriculture
Farming Production Practices Explanations

Farmers Market Participation: Saturday Slowdown, first Saturday of each month at RambleRill farm

Farm Stand: On farm in barn May-August Wednesday through Saturday 9-5 pm

CSA Offerings: Flower CSAs, variable price, seasons: tulip, Spring, Summer

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Firsthand Foods

Local Wholesale Distributor (A small-scale wholesale distribution company in North Carolina providing local food options.)

Address: Durham, NC

Email: info@firsthandfoods.com

We served the following counties: Alamance, Chatham, Duplin, Durham, Granville, Guilford, Halifax, Mecklenburg, New Hanover, Orange, Person, Rockingham, Rowan, Wake

Phone: (919)599-0804

Contact: Sales

Website / Social Media: firsthandfoods.com/

Instagram: @firsthandfoods

Purchasing details: firsthandfoods.com/our-products/#

Forms of payment accepted: Check, ACH

Produce Offered Seasonally:

Winter (December-February): We sell Beef, Lamb, and Pork year-round

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Crop Rotation, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Firsthand Foods

Farmers Hub

Address: 2210 E. Pettigrew Street

Email: sales@firsthandfoods.com

We served the following counties: Alamance, Caswell, Chatham, Craven, Durham, Franklin, Granville, Guilford, Johnston, Lee, Mecklenburg, New Hanover, Orange, Person, Wake

Phone: (919)599-0804

Contact: Jennifer Curtis

Website / Social Media: www.firsthandfoods.com

Purchasing details: Please email sales@firsthandfoods.com for price sheets, customer set up forms and to confirm delivery routes.

Delivery options: Delivery available within a certain range: call to learn more. We deliver weekly throughout the Triangle & Triad and monthly to other neighboring counties.

Forms of payment accepted: Check, Bank Transfer

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, No growth-promoting antibiotics or added hormones, all vegetarian feed, B Corp Certification
Farming Production Practices Explanations

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Footprints In The Garden

Address: 595 Mills Loop Rd, Mount Olive, NC 28365

Email: footprintsinthegarden@yahoo.com

We served the following counties: Duplin, Durham, Johnston, Wake, Wayne

Phone: (919)747-1036

Contact: Erin Martin

Website / Social Media: www.instagram.com/footprintsinthegarden/

Delivery options: We deliver!, Delivery available within a certain range:

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash

Produce Offered Seasonally:

Spring (March-May): Asparagus, Beets, Bokchoy, Broccoli, Collards, Herbs, Kale, Spinach, Strawberries, Sweet Potatoes, Turnips, Watermelons, flours,

Summer (June-August): Beets, Blackberries, Blueberries, Butterbeans, Cabbage, Collards, Cucumbers, Figs, Garlic, Greens, Herbs, Kale, Okra, Onions, Peaches, Pears, Peppers, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips

Fall (September-November): Apples, Beets, Collards, Herbs, Kale, Muscadine Grapes, Pears, Pecans, Spinach, Turnips

Winter (December-February): Apples, Beets, Collards, Herbs, Kale, Mustard Greens, Pecans, Sweet Potatoes

Farming Production Practices: Non-Certified Organic, Crop Rotation, No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Community Engagement
Farming Production Practices Explanations

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Jireh Family Farm

Address: 1310 N Mineral Springs Rd Durham NC 27703

Email: Info@jirehfamilyfarm.net

We served the following counties: Alamance, Durham, Granville, Johnston, Wake

Phone: (919)627-1690

Contact: Valarie Jarvis

Website / Social Media: Www.jirehfamilyfarm.net

Purchasing details: Www.jirehfamilyfarm.net

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Herbs, Eggs, beef, chicken, pork

Summer (June-August): Herbs, Eggs, beef, chicken, pork

Fall (September-November): Eggs, Beef, Chicken, Pork

Winter (December-February): Beef, Pork, Chicken

Chicken Eggs Offered: Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Ground Beef, Cubed Steak, Stew Meat, Whole, half, and quarter Cow, Pork, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Meat Bundles/Box

Farming Production Practices: Crop Rotation, Cover Cropping, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Grace Lutheran (monthly)

Farm Stand: 1310 N Mineral springs Rd durham nc 27703

CSA Offerings: Farm website - purchase desired package monthly with weekly pick up.

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Little Way Farm

Address: 5778 Siler City Snow Camp Road, Siler City, NC 27344

Email: michelle@littlewayfarmsilercity.com

We served the following counties: Alamance, Chatham, Durham, Forsyth, Guilford, Lee, Orange, Randolph, Wake

Phone: (310)850-6756

Contact: Michelle Sroka

Website / Social Media: littlewayfarmsilercity.com/

Purchasing details: Place an order online, and we'll deliver! Use multi-pack options or meat boxes to save money.

Delivery options: We deliver!

Forms of payment accepted: Major credit cards, Check

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Tenders, Chicken Leg Quarters, Chicken Wings, Ground Chicken, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Beef Hot Dogs, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Whole Turkey, Turkey Breast, Ground Turkey, Meat Bundles/Box

Farming Production Practices: Non-Certified Organic, No-Till Farming, Cover Cropping, Agroforestry, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagemen, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farm Stand: We are open Tuesdays from 4-6 pm and Saturdays from 10 am - 1 pm.

CSA Offerings: We offer a monthly meat subscription box. It is about 15 lbs. You can order it once or subscribe to get it every month or every 2 weeks.

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Operation Spring Plant Inc.

Farmers Hub

Address: 2615B Gela Road Oxford, NC 27565

Email: operationspringplantinc67@gmail.com

We served the following counties: Durham, Franklin, Granville, Vance

Phone: (252)431-5568

Contact: Dorathy Barker

Purchasing details: Pricing Sheet

Delivery options: We deliver!

Forms of payment accepted: Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Broccoli, Collards, Greens, Kale, Mushrooms, Mustard Greens, Turnips

Summer (June-August): Beets, Butterbeans, Cabbage, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Greens, Herbs, Kale, Okra, Peppers, Potatoes, Yellow Squash, Tomatoes, Turnips, Zucchini, Swiss Chard

Fall (September-November): Bokchoy, Cabbage, Collards, Greens, Herbs, Kale, Mushrooms, Mustard Greens, Sweet Potatoes, Turnips, Rutabaga, Broccoli, Brussel Sprouts

Farming Production Practices: Non-Certified Organic, Crop Rotation, Cover Cropping, Local and Heirloom Varieties, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Piedmont Microgreens

Address: 2224 Page Rd. Ste. 105, Durham, NC 27703

Email: garrett@piedmontmicrogreens.com

We served the following counties: Chatham, Durham, Orange, Wake

Phone: (949)547-8600

Contact: Garrett Corwin

Website / Social Media: www.piedmontmicrogreens.com/

Purchasing details: Please Email for Menu/Pricing

Delivery options: We deliver! Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash, QuickBooks Link, ACH

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Microgreens (40+ Varieties/Blends)

Summer (June-August): Microgreens (40+ Varieties/Blends)

Fall (September-November): Microgreens (40+ Varieties/Blends)

Winter (December-February): Microgreens (40+ Varieties/Blends)

Farming Production Practices: Transparent Farming Practices, Indoor Farming, Climate Controlled, No Pesticides/Herbicides, HGAP Certified, Year Round Production
Farming Production Practices Explanations

Farmers Market Participation: Durham Farmer's Market (Saturdays 8-12)

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Seven Seasons Farm LLC

Address: 4120 Cannady Mill Rd

Email: cwilkins@sevenseasonsfarm.com

We served the following counties: Durham, Franklin, Granville, Johnston, Orange, Person, Vance, Wake, Warren

Phone: (919)389-2290

Contact: Chad Wilkins

Website / Social Media: www.sevenseasonsfarm.com

Purchasing details: grownby.app/farms/seven-seasons-farm/shop

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash

Chicken Eggs Offered: Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Whole Turkey

Farming Production Practices: No-Till Farming, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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The Garden at Spring Forest

Address: 1907 New Sharon Church Rd, Hillsborough, NC 27278

Email: csa@springforest.org

We served the following counties: Durham, Orange

Phone: Durham, Orange

Contact: (214)399-3110

Website / Social Media: Elaine Heath

Purchasing details: www.springforest.org/csa

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards (Visa, Mastercard), Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Greens, Herbs, Kale, Lettuce, Radishes, Romaine, Snow Peas, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Cabbage, Carrots, Cherry Tomatoes, Cucumbers, Eggplant, Figs, Garlic, Green Onions, Greens, Herbs, Kale, Napa, Okra, Peppers, Snap Beans, Yellow Squash, Sweet Potatotes, Turnips, Zucchini

Fall (September-November): Beets, Bokchoy, Cabbage, Cherry Tomatoes, Greens, Herbs, Kale, Mustard Greens, Napa, Pumpkins, Radishes, Romaine, Snap Beans, Snow Peas, Squash- Yellow, Sweet Potatoes, Turnips

Winter (December-February): Beets, Carrots, Herbs, Kale, Turnips

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: Winter, Jan 1 - March 15; Spring April 1 - June 30; Fall September 1 - November 10; Large share (7-9 items) 40 per week, small share (5-6 items) 32 per week

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The Produce Box

Farmers Hub

Address: 1109 Agriculture St. Raleigh, NC 27603

Email: bailey@theproducebox.com

We served the following counties: Durham, Orange, Wake

Phone: (919)215-0837

Website / Social Media: theproducebox.com

Purchasing details: Please get in touch about your ECE's needs- we can offer bulk produce, eggs, meat, dairy, etc., as well as packed curated boxes for families and teachers.

Delivery options: We deliver!, We also have the capacity to deliver outside of the Triangle depending on volume!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check

Produce Offered Seasonally:

Spring (March-May): Asparagus, Beets, Bokchoy, Broccoli, Collards, Greens, Kale, Lettuce, Mushrooms, Mustard Greens, Radishes, Romaine, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blueberries, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Green Onions, Greens, Honeydew Melons, Kale, Okra, Onions, Peaches, Pears, Peppers, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Blackberries, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Kale, Muscadine Grapes, Mushrooms, Mustard Greens, Pears, Pecans, Pumpkins, Radishes, Romaine, Snap Beans, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Apples, Beets, Carrots, Collards, Kale, Mustard Greens, Pecans, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Vegetarian Fed Eggs: Laid by hens fed a vegetarian diet. This requires the hens to be kept indoors.

Meat Products Offered: Boneless Chicken Breast, Chicken Tenders, Chicken Leg Quarters, Chicken Thighs, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Beef Hot Dogs, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Pork Tenderloin

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: Local families can sign up to shop online with The Produce Box and customize a box of local food for home delivery. We source fresh fruits and vegetables, meat, dairy, eggs, bakery items, and other locally made artisan food products from across North Carolina to stock in our online store. We also offer curated subscription boxes that you can get delivered on your own schedule that vary seasonally!

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Transplanting Traditions Community Farm

Farmers Hub

Address: 2912 B Jones Ferry Rd, Chapel Hill NC 27516

Email: lromaldini@transplantingtraditions.org

We served the following counties: Alamance, Chatham, Durham, Orange, Wake

Contact: Lena Romaldini

Website / Social Media: transplantingtraditions.org

Delivery options: Delivery available within a certain range: depending on order size, approximately 30 minutes range of our farm at 2912 B Jones Ferry Rd, Chapel Hill.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Collards, Greens, Herbs, Kale, Lettuce, Mustard Greens, Napa, Radishes, Romaine, Spinach, Strawberries, Turnips

Summer (June-August): Beets, Cabbage, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Green Onions, Greens, Herbs, Kale, Napa, Okra, Onions, Peppers, Potatoes, Yellow Squash, Sweet Potatotes, Tomatoes, Turnips, Watermelon, Zucchini, Water Spinach, Bitter Melon, Thai Basil, Roselle Greens and Buds, Long Beans, Fresh Ginger, Fresh Turmeric, Kefir Lime Leaves

Fall (September-November): Beets, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Mustard Greens, Napa, Pumpkins, Romaine, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Turnips, Zucchini

Winter (December-February): Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Spinach, Sweet Potatoes, Turnips, Lettuces, Swiss Chard, Radishes

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Local and Heirloom Varieties, Water Conservation Practices, Community Engagement, Transparent Farming Practices, Culturally significant SE Asian vegetables
Farming Production Practices Explanations

Farmers Market Participation: South Durham Farmers Market (Sat), Fearrington Farmers Market (Tues), Carrboro Farmers Market (Weds and Sat), Chapel Hill Farmers Market (Sat)

CSA Offerings: 3-Season CSA from April- October (24 weeks), $23/ small box; $29/ regular box. Winter CSA is 13 weeks long from Novemeber-February.

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Urban Farms INC

Address: 5353 York Martin Rd Liberty NC 27298

Email: urb53farm@gmail.com

We served the following counties: Alamance, Chatham, Durham, Guilford, Mecklenburg, Orange, Randolph, Wake

Phone: (336)263-1135

Contact: Nick White

Website / Social Media: carolinagrassfedmeats.com

Purchasing details: docs.google.com/document/d/1n10jN9zN2dNOf-G74qGcqSgwNq2YZdbU9oM8aHxsNek/edit?tab=t.0

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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ByWay Foods

Farmers Hub

Address: 221 W Franklin Street, Warrenton NC 27589

Email: maeve@workinglandscapesnc.org

We served the following counties: Beaufort, Bertie, Chatham, Craven, Durham, Edgecombe, Forsyth, Gates, Granville, Greene, Halifax, Hertford, Jones, Lenoir, Martin, Onslow, Orange, Person, Pitt, Vance, Wake, Warren, Wilson

Phone: (252)257-0205

Contact: Maeve Broyles

Website / Social Media: bywayfoods.com/

Purchasing details: bywayfoods.com/wp-content/uploads/2023/10/Local-Eats-Product-List-Working-Landscapes-WL-ONLY.pdf

Delivery options: We deliver for a fee

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Bokchoy, Collards, Greens, Kale, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Summer (June-August): Cabbage, Kale, Onions, Peppers, Yellow Squash, Zucchini, We work with local farmers throughout the county and have access to additional products.

Fall (September-November): Cabbage, Collards, Greens, Kale, Squash- Yellow, Sweet Potatoes, Zucchini, We work with local farmers throughout the county and have access to additional products.

Winter (December-February): Collards, Kale, Mustard Greens, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Ground Beef, Cubed Steak, Pork, Ground Pork, Bacon, Sausage

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: $25 per week, every 2 weeks in the Fall/Winter, every week June-October, customer may purchase a 6 week subscription at a 10% reduced rate or they may purchase individual weeks. Pick up is from the Food Hub 221 W Franklin St, Warrenton NC 27589

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Simply Natural Creamery

Address: 1265 Carson Edwards Road Ayden, NC 28513

Email: ec@simplynaturalcreamery.com

We served the following counties: Beaufort, Bertie, Carteret, Craven, Duplin, Edgecombe, Greene, Johnston, Jones, Lenoir, Nash, New Hanover, Onslow, Pamlico, Pender, Perquimans, Pitt, Sampson, Wake, Washington, Wayne, Wilson

Phone: (252)746-3334

Contact: Raeanne Knight

Website / Social Media: simplynaturalcreamery.com/

www.facebook.com/simplynaturalcreamery

Delivery options: Pick-up only, Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

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Bravo Steaks, LLC

Address: 379 Yank Road, Summerfield, NC 27358

Email: emily@bravosteaks.com

We served the following counties: Alamance, Cabarrus, Caswell, Chatham, Cumberland, Davidson, Davie, Durham, Forsyth, Guilford, Harnett, Lee, Mecklenburg, Orange, Randolph, Rockingham, Stokes, Wake, Wilkes, Wilson

Phone: (336)908-3728

Contact: Emily Barnes

Website / Social Media: www.bravosteaks.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Ground Pork, Sausage, Boston Butt, Whole or half Pig

Farming Production Practices: Agroforestry, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Pasture-raised
Farming Production Practices Explanations

CSA Offerings: shopbravosteaks.com/collections/bravo-co-op-meat-delivery

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Brookhaven Mill Farm

Address: 1617 Brookhaven Mill Rd, Greensboro NC 27406

Email: brookhavenmillfarm@gmail.com

We served the following counties: Alamance, Chatham, Durham, Forsyth, Guilford, Mecklenburg, Randolph, Rockingham

Phone: (336)907-4122

Contact: Cheryl Preston

Website / Social Media: Brookhavenmillfarm.com

Purchasing details: Www.brookhavenmillfarm.com

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Cash, ApplePay, GooglePay

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Farming Production Practices: Non-Certified Organic, Crop Rotation, No-Till Farming, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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ByWay Foods

Farmers Hub

Address: 221 W Franklin Street, Warrenton NC 27589

Email: maeve@workinglandscapesnc.org

We served the following counties: Beaufort, Bertie, Chatham, Craven, Durham, Edgecombe, Forsyth, Gates, Granville, Greene, Halifax, Hertford, Jones, Lenoir, Martin, Onslow, Orange, Person, Pitt, Vance, Wake, Warren, Wilson

Phone: (252)257-0205

Contact: Maeve Broyles

Website / Social Media: bywayfoods.com/

Purchasing details: bywayfoods.com/wp-content/uploads/2023/10/Local-Eats-Product-List-Working-Landscapes-WL-ONLY.pdf

Delivery options: We deliver for a fee

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Bokchoy, Collards, Greens, Kale, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Summer (June-August): Cabbage, Kale, Onions, Peppers, Yellow Squash, Zucchini, We work with local farmers throughout the county and have access to additional products.

Fall (September-November): Cabbage, Collards, Greens, Kale, Squash- Yellow, Sweet Potatoes, Zucchini, We work with local farmers throughout the county and have access to additional products.

Winter (December-February): Collards, Kale, Mustard Greens, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Ground Beef, Cubed Steak, Pork, Ground Pork, Bacon, Sausage

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: $25 per week, every 2 weeks in the Fall/Winter, every week June-October, customer may purchase a 6 week subscription at a 10% reduced rate or they may purchase individual weeks. Pick up is from the Food Hub 221 W Franklin St, Warrenton NC 27589

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Little Way Farm

Address: 5778 Siler City Snow Camp Road, Siler City, NC 27344

Email: michelle@littlewayfarmsilercity.com

We served the following counties: Alamance, Chatham, Durham, Forsyth, Guilford, Lee, Orange, Randolph, Wake

Phone: (310)850-6756

Contact: Michelle Sroka

Website / Social Media: littlewayfarmsilercity.com/

Purchasing details: Place an order online, and we'll deliver! Use multi-pack options or meat boxes to save money.

Delivery options: We deliver!

Forms of payment accepted: Major credit cards, Check

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Tenders, Chicken Leg Quarters, Chicken Wings, Ground Chicken, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Beef Hot Dogs, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Whole Turkey, Turkey Breast, Ground Turkey, Meat Bundles/Box

Farming Production Practices: Non-Certified Organic, No-Till Farming, Cover Cropping, Agroforestry, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagemen, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farm Stand: We are open Tuesdays from 4-6 pm and Saturdays from 10 am - 1 pm.

CSA Offerings: We offer a monthly meat subscription box. It is about 15 lbs. You can order it once or subscribe to get it every month or every 2 weeks.

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Mitchell's Butchery

Address: 226 N Main St Walnut Cove NC 27052

Email: Gina@Mitchellsmeatnc.com

We served the following counties: Forsyth, Stokes

Phone: (336)591-1052

Contact: Gina

Website / Social Media: Mitchellsbutcherync.com

Purchasing details: order.toasttab.com/online/mitchellsbutcherync

Delivery options: Delivery available within a certain range:, In Walnut Cove or Germanton

Forms of payment accepted: Major credit cards, Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Tenders, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Beef Hot Dogs, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Whole Turkey, Turkey Breast, Meat Bundles/Box

Farming Production Practices: Non-Certified Organic, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Transparent Farming Practices
Farming Production Practices Explanations

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Nourish Family Farm LLC

Address: 163 Elton Ct

Email: info@nourishfamily.farm

We served the following counties: Davidson, Forsyth, Guilford, Randolph, Rowan

Phone: (336)390-0094

Contact: Israel Kloss

Website / Social Media: www.nourishfamily.farm

Purchasing details: store.piedmontfresh.com/Producer/68a1547d-aa87-4c55-a1a6-7be8389e1d16

Delivery options: We deliver!, Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Greens, Lettuce, Microgreens and edible flowers

Summer (June-August): Greens, Microgreens and edible flowers

Fall (September-November): Greens, Microgreens and edible flowers

Winter (December-February): Microgreens and edible flowers

Farming Production Practices: Crop Rotation, Integrated Pest Management (IPM), Water Conservation Practices, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Thomasville Farmers Market

CSA Offerings: We work through a CSA called Piedmont Fresh See store.piedmontfresh.com/Producer/68a1547d-aa87-4c55-a1a6-7be8389e1d16

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Willow Ridge Farmstead

Address: 4720 Willow Court Winston Salem, NC 27103

Email: WillowRidgeFarmstead@gmail.com

We served the following counties: Forsyth

Phone: (610)633-8813

Contact: Jeanne Giordano

Website / Social Media: www.WillowRidgeFarmstead.com

Purchasing details: www.WillowRidgeFarmstead.com

Delivery options: Pick-up only

Forms of payment accepted: Venmo, Cash, Zelle

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Collards, Greens, Herbs, Kale, Lettuce, Mustard Greens, Radishes, Romaine, Spinach, Strawberries

Summer (June-August): Beets, Blackberries, Blueberries, Butterbeans, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Greens, Herbs, Kale, Okra, Onions, Peppers, Raspberries, Yellow Squash, Tomatoes, Turnips, Watermelon, Zucchini

Fall (September-November): Beets, Blackberries, Bokchoy, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Mustard Greens, Radishes, Raspberries, Romaine, Spinach, Squash- Yellow, Tomatoes, Turnips, Zucchini

Winter (December-February): Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Spinach, Turnips

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks

Farming Production Practices: Non-Certified Organi, Crop Rotation, No-Till Farming, Cover Cropping, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: We host a farmers' market on our farm Wed and Saturday April- Nov

Farm Stand: Farm stand at our farm Wed 4-6 PM Saturday 9-noon April - November

CSA Offerings: 10 weeks $300 for the season June - August

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Fairport Farms

Address: 4505 Peaceful Lane

Email: fairportfarms@gmail.com

We served the following counties: Franklin, Granville, Vance, Wake, Warren

Phone: (919)672-1904

Contact: Elvin Eaton

Website / Social Media: Instagram.com/fairportfarms

Purchasing details: Email fairportfarms@gmail.com

Delivery options: Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Collards, Greens, Herbs, Kale, Lettuce, Mustard Greens, Radishes, Turnips, Swiss Chard, mustard greens

Summer (June-August): Beets, Cabbage, Cherry Tomatoes, Cucumbers, Eggplant, Greens, Kale, Peppers, Yellow Squash, Sweet Potatotes, Tomatoes, Turnips, Zucchini, Patty pans, yellow squash

Fall (September-November): Beets, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Mustard Greens, Radishes, Romaine, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Turnips, Zucchini, Patty pans, acorn squash, butternut squash

Winter (December-February): Beets, Collards, Herbs, Kale, Mustard Greens, Spinach, Sweet Potatoes, Turnips, Swiss chard

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Certified Naturally Grown
Farming Production Practices Explanations

Farmers Market Participation: Midtown Farmers Market, North Hills, Raleigh Saturday 8:00-12:00

CSA Offerings: Contact fairportfarms@gmail.com

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Firsthand Foods

Farmers Hub

Address: 2210 E. Pettigrew Street

Email: sales@firsthandfoods.com

We served the following counties: Alamance, Caswell, Chatham, Craven, Durham, Franklin, Granville, Guilford, Johnston, Lee, Mecklenburg, New Hanover, Orange, Person, Wake

Phone: (919)599-0804

Contact: Jennifer Curtis

Website / Social Media: www.firsthandfoods.com

Purchasing details: Please email sales@firsthandfoods.com for price sheets, customer set up forms and to confirm delivery routes.

Delivery options: Delivery available within a certain range: call to learn more. We deliver weekly throughout the Triangle & Triad and monthly to other neighboring counties.

Forms of payment accepted: Check, Bank Transfer

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, No growth-promoting antibiotics or added hormones, all vegetarian feed, B Corp Certification
Farming Production Practices Explanations

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LaKay Farm

Address: 721 Beasley Rd, Louisburg NC 27549

Email: Lakayafarmnc@gmail.com

We served the following counties: Franklin

Phone: (919)421-4262

Contact: Dulime Saint-Jean

Website / Social Media: Lakayfarm.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Pasture raised eggs and chickens

Summer (June-August): Pasture raised eggs and chickens

Fall (September-November): Pasture raised eggs and chickens

Winter (December-February): Pasture raised eggs and chickens

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Whole Turkey, Turkey Breast, Turkey Drumsticks, Turkey Thighs

Farming Production Practices: Non-Certified Organic, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Durham farmers market on Saturday 8-12pm

CSA Offerings: We offer an egg and chicken CSA that run in increments of 10-12 weeks in spring, summer and fall. Winter is a first come basis

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Operation Spring Plant Inc.

Farmers Hub

Address: 2615B Gela Road Oxford, NC 27565

Email: operationspringplantinc67@gmail.com

We served the following counties: Durham, Franklin, Granville, Vance

Phone: (252)431-5568

Contact: Dorathy Barker

Purchasing details: Pricing Sheet

Delivery options: We deliver!

Forms of payment accepted: Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Broccoli, Collards, Greens, Kale, Mushrooms, Mustard Greens, Turnips

Summer (June-August): Beets, Butterbeans, Cabbage, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Greens, Herbs, Kale, Okra, Peppers, Potatoes, Yellow Squash, Tomatoes, Turnips, Zucchini, Swiss Chard

Fall (September-November): Bokchoy, Cabbage, Collards, Greens, Herbs, Kale, Mushrooms, Mustard Greens, Sweet Potatoes, Turnips, Rutabaga, Broccoli, Brussel Sprouts

Farming Production Practices: Non-Certified Organic, Crop Rotation, Cover Cropping, Local and Heirloom Varieties, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Seven Seasons Farm LLC

Address: 4120 Cannady Mill Rd

Email: cwilkins@sevenseasonsfarm.com

We served the following counties: Durham, Franklin, Granville, Johnston, Orange, Person, Vance, Wake, Warren

Phone: (919)389-2290

Contact: Chad Wilkins

Website / Social Media: www.sevenseasonsfarm.com

Purchasing details: grownby.app/farms/seven-seasons-farm/shop

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash

Chicken Eggs Offered: Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Whole Turkey

Farming Production Practices: No-Till Farming, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Freshlist

Local Wholesale Distributor (A small-scale wholesale distribution company in North Carolina providing local food options.)

Address: 1300 Pegram St Charlotte, NC, 28205

Email: erin@freshlist.com

We served the following counties: Cabarrus, Gaston, Mecklenburg, Rowan, Union

Phone: (980)236-7466

Contact: Erin Bradley

Website / Social Media: www.freshlist.com

Purchasing details: Order forms are emailed weekly

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check

Produce Offered Seasonally:

Spring (March-May): Asparagus, Beets, Bokchoy, Broccoli, Collards, Green Peas, Greens, Herbs, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Radishes, Romaine, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blackberries, Blueberries, Butterbeans, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Figs, Garlic, Green Onions, Greens, Herbs, Kale, Napa, Nectarines, Okra, Onions, Peaches, Pears, Peppers, Plums, Potatoes, Raspberries, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Blackberries, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Muscadine Grapes, Mushrooms, Mustard Greens, Napa, Pears, Pecans, Persimmons, Pumpkins, Radishes, Raspberries, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Apples, Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Pecans, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Sausage

Farming Production Practices: Non-Certified Organic, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised
Farming Production Practices Explanations

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Piedmont Farmstead

Address: 732 Alexis High Shoals Rd. Dallas, NC

Email: piedmontfarmstead@gmail.com

We served the following counties: Gaston, Lincoln

Phone: (828)850-7339

Contact: Mike Lore

Website / Social Media: www.piedmontfarmstead.com

Purchasing details: www.piedmontfarmstead.com or contact us directly for larger volumes

Delivery options: We deliver!, Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Collards, Greens, Kale, Lettuce, Mushrooms, Radishes, Spinach, Turnips

Summer (June-August): Beets, Cabbage, Carrots, Cherry Tomatoes, Cucumbers, Eggplant, Garlic, Green Onions, Greens, Kale, Okra, Onions, Peppers, Potatoes, Snap Beans, Tomatoes, Arugula

Fall (September-November): Beets, Cherry Tomatoes, Collards, Cucumbers, Greens, Kale, Mushrooms, Pumpkins, Radishes, Snap Beans, Spinach, Sweet Potatoes, Tomatoes, Butternut Squash

Winter (December-February): Carrots, Spinach, Green onions, Lettuce, Turmeric

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Mount Holly Farmer's Market, 8am-12:00pm, April-October

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Riverbend Creamery

Address: 4391 Ritchie Rd, Lincolnton NC 28092

Email: info@riverbendcreamery.com

We served the following counties: Burke, Catawba, Cleveland, Gaston, Iredell, Lincoln, Mecklenburg

Phone: (704)740-0095

Contact: Olivia Miller

Website / Social Media: www.riverbendcreamery.com

Purchasing details: info@riverbendcreamery.com

Delivery options: Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

Produce Offered Seasonally:

Spring (March-May): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Summer (June-August): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Fall (September-November): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Winter (December-February): Farm Fresh A2 Protein Milk: Skim, Low Fat, Whole & Farm Tours

Farming Production Practices: Crop Rotation, No-Till Farming, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices, A2/A2 Protein Products (for easier digestion)
Farming Production Practices Explanations

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ByWay Foods

Farmers Hub

Address: 221 W Franklin Street, Warrenton NC 27589

Email: maeve@workinglandscapesnc.org

We served the following counties: Beaufort, Bertie, Chatham, Craven, Durham, Edgecombe, Forsyth, Gates, Granville, Greene, Halifax, Hertford, Jones, Lenoir, Martin, Onslow, Orange, Person, Pitt, Vance, Wake, Warren, Wilson

Phone: (252)257-0205

Contact: Maeve Broyles

Website / Social Media: bywayfoods.com/

Purchasing details: bywayfoods.com/wp-content/uploads/2023/10/Local-Eats-Product-List-Working-Landscapes-WL-ONLY.pdf

Delivery options: We deliver for a fee

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Bokchoy, Collards, Greens, Kale, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Summer (June-August): Cabbage, Kale, Onions, Peppers, Yellow Squash, Zucchini, We work with local farmers throughout the county and have access to additional products.

Fall (September-November): Cabbage, Collards, Greens, Kale, Squash- Yellow, Sweet Potatoes, Zucchini, We work with local farmers throughout the county and have access to additional products.

Winter (December-February): Collards, Kale, Mustard Greens, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Ground Beef, Cubed Steak, Pork, Ground Pork, Bacon, Sausage

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: $25 per week, every 2 weeks in the Fall/Winter, every week June-October, customer may purchase a 6 week subscription at a 10% reduced rate or they may purchase individual weeks. Pick up is from the Food Hub 221 W Franklin St, Warrenton NC 27589

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Darnell Farms LLC

Address: 2300 Governors Island Rd, Bryson City NC 28713

Email: afton.darnellfarms@gmail.com

We served the following counties: Buncombe, Cherokee, Clay, Graham, Haywood, Jackson, Macon, Polk, Swain

Phone: (828)736-8047

Contact: Afton

Website / Social Media: www.darnellfarms.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Beets, Greens, Herbs, Kale, Lettuce, Mustard Greens, Strawberries

Summer (June-August): Blackberries, Cabbage, Cherry Tomatoes, Cucumbers, Green Onions, Onions, Potatoes, Raspberries, Snap Beans, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Watermelon, Zucchini

Fall (September-November): Apples, Cabbage, Collards, Greens, Indian Corn, Muscadine Grapes, Mustard Greens, Peanuts, Pears, Pecans, Pumpkins, Romaine, Squash- Yellow, Sweet Potatoes, Tomatoes

Winter (December-February): Apples, Beets, Christmas Trees, Collards, Herbs, Kale, Mustard Greens, Spinach, Sweet Potatoes

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established.

Farming Production Practices: Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Haywood Historic / WNC Farmers Market

Farm Stand: 2300 Governors Island Rd., Bryson City, NC 28713

CSA Offerings: $50 per week

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Deal Family Farm

Email: joedealfarms@gmail.com

We served the following counties: Cherokee, Clay, Graham, Haywood, Jackson, Macon, Swain

Phone: (828)421-2886

Contact: Joe Deal

Website / Social Media: www.dealfarms.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Lettuce, Strawberries

Summer (June-August): Beets, Cabbage, Cantaloupes, Cherry Tomatoes, Cucumbers, Eggplant, Green Onions, Herbs, Honeydew Melons, Okra, Onions, Peaches, Peppers, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Tomatoes, Tomatillos, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Cabbage, Cherry Tomatoes, Cucumbers, Herbs, Indian Corn, Kale, Mustard Greens, Pumpkins, Snap Beans, Squash- Yellow, Tomatoes, Zucchini

Farming Production Practices: Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties
Farming Production Practices Explanations

Farm Stand: 83 Jake Drive, Franklin, NC 28734 Hours: Monday-Saturday 9am-6pm

CSA Offerings: CSA Season 22 weeks (May-October) Quarter Share $240 Family of 1-2, Half Share $400 (Family of 2-4) Full Share $625 (Family of 4+)

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ByWay Foods

Farmers Hub

Address: 221 W Franklin Street, Warrenton NC 27589

Email: maeve@workinglandscapesnc.org

We served the following counties: Beaufort, Bertie, Chatham, Craven, Durham, Edgecombe, Forsyth, Gates, Granville, Greene, Halifax, Hertford, Jones, Lenoir, Martin, Onslow, Orange, Person, Pitt, Vance, Wake, Warren, Wilson

Phone: (252)257-0205

Contact: Maeve Broyles

Website / Social Media: bywayfoods.com/

Purchasing details: bywayfoods.com/wp-content/uploads/2023/10/Local-Eats-Product-List-Working-Landscapes-WL-ONLY.pdf

Delivery options: We deliver for a fee

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Bokchoy, Collards, Greens, Kale, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Summer (June-August): Cabbage, Kale, Onions, Peppers, Yellow Squash, Zucchini, We work with local farmers throughout the county and have access to additional products.

Fall (September-November): Cabbage, Collards, Greens, Kale, Squash- Yellow, Sweet Potatoes, Zucchini, We work with local farmers throughout the county and have access to additional products.

Winter (December-February): Collards, Kale, Mustard Greens, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Ground Beef, Cubed Steak, Pork, Ground Pork, Bacon, Sausage

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: $25 per week, every 2 weeks in the Fall/Winter, every week June-October, customer may purchase a 6 week subscription at a 10% reduced rate or they may purchase individual weeks. Pick up is from the Food Hub 221 W Franklin St, Warrenton NC 27589

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Fairport Farms

Address: 4505 Peaceful Lane

Email: fairportfarms@gmail.com

We served the following counties: Franklin, Granville, Vance, Wake, Warren

Phone: (919)672-1904

Contact: Elvin Eaton

Website / Social Media: Instagram.com/fairportfarms

Purchasing details: Email fairportfarms@gmail.com

Delivery options: Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Broccoli, Collards, Greens, Herbs, Kale, Lettuce, Mustard Greens, Radishes, Turnips, Swiss Chard, mustard greens

Summer (June-August): Beets, Cabbage, Cherry Tomatoes, Cucumbers, Eggplant, Greens, Kale, Peppers, Yellow Squash, Sweet Potatotes, Tomatoes, Turnips, Zucchini, Patty pans, yellow squash

Fall (September-November): Beets, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Mustard Greens, Radishes, Romaine, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Turnips, Zucchini, Patty pans, acorn squash, butternut squash

Winter (December-February): Beets, Collards, Herbs, Kale, Mustard Greens, Spinach, Sweet Potatoes, Turnips, Swiss chard

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Certified Naturally Grown
Farming Production Practices Explanations

Farmers Market Participation: Midtown Farmers Market, North Hills, Raleigh Saturday 8:00-12:00

CSA Offerings: Contact fairportfarms@gmail.com

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Firsthand Foods

Local Wholesale Distributor (A small-scale wholesale distribution company in North Carolina providing local food options.)

Address: Durham, NC

Email: info@firsthandfoods.com

We served the following counties: Alamance, Chatham, Duplin, Durham, Granville, Guilford, Halifax, Mecklenburg, New Hanover, Orange, Person, Rockingham, Rowan, Wake

Phone: (919)599-0804

Contact: Sales

Website / Social Media: firsthandfoods.com/

Instagram: @firsthandfoods

Purchasing details: firsthandfoods.com/our-products/#

Forms of payment accepted: Check, ACH

Produce Offered Seasonally:

Winter (December-February): We sell Beef, Lamb, and Pork year-round

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Crop Rotation, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Firsthand Foods

Farmers Hub

Address: 2210 E. Pettigrew Street

Email: sales@firsthandfoods.com

We served the following counties: Alamance, Caswell, Chatham, Craven, Durham, Franklin, Granville, Guilford, Johnston, Lee, Mecklenburg, New Hanover, Orange, Person, Wake

Phone: (919)599-0804

Contact: Jennifer Curtis

Website / Social Media: www.firsthandfoods.com

Purchasing details: Please email sales@firsthandfoods.com for price sheets, customer set up forms and to confirm delivery routes.

Delivery options: Delivery available within a certain range: call to learn more. We deliver weekly throughout the Triangle & Triad and monthly to other neighboring counties.

Forms of payment accepted: Check, Bank Transfer

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, No growth-promoting antibiotics or added hormones, all vegetarian feed, B Corp Certification
Farming Production Practices Explanations

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Jireh Family Farm

Address: 1310 N Mineral Springs Rd Durham NC 27703

Email: Info@jirehfamilyfarm.net

We served the following counties: Alamance, Durham, Granville, Johnston, Wake

Phone: (919)627-1690

Contact: Valarie Jarvis

Website / Social Media: Www.jirehfamilyfarm.net

Purchasing details: Www.jirehfamilyfarm.net

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Herbs, Eggs, beef, chicken, pork

Summer (June-August): Herbs, Eggs, beef, chicken, pork

Fall (September-November): Eggs, Beef, Chicken, Pork

Winter (December-February): Beef, Pork, Chicken

Chicken Eggs Offered: Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Ground Beef, Cubed Steak, Stew Meat, Whole, half, and quarter Cow, Pork, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Meat Bundles/Box

Farming Production Practices: Crop Rotation, Cover Cropping, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Grace Lutheran (monthly)

Farm Stand: 1310 N Mineral springs Rd durham nc 27703

CSA Offerings: Farm website - purchase desired package monthly with weekly pick up.

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Operation Spring Plant Inc.

Farmers Hub

Address: 2615B Gela Road Oxford, NC 27565

Email: operationspringplantinc67@gmail.com

We served the following counties: Durham, Franklin, Granville, Vance

Phone: (252)431-5568

Contact: Dorathy Barker

Purchasing details: Pricing Sheet

Delivery options: We deliver!

Forms of payment accepted: Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Broccoli, Collards, Greens, Kale, Mushrooms, Mustard Greens, Turnips

Summer (June-August): Beets, Butterbeans, Cabbage, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Garlic, Greens, Herbs, Kale, Okra, Peppers, Potatoes, Yellow Squash, Tomatoes, Turnips, Zucchini, Swiss Chard

Fall (September-November): Bokchoy, Cabbage, Collards, Greens, Herbs, Kale, Mushrooms, Mustard Greens, Sweet Potatoes, Turnips, Rutabaga, Broccoli, Brussel Sprouts

Farming Production Practices: Non-Certified Organic, Crop Rotation, Cover Cropping, Local and Heirloom Varieties, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Seven Seasons Farm LLC

Address: 4120 Cannady Mill Rd

Email: cwilkins@sevenseasonsfarm.com

We served the following counties: Durham, Franklin, Granville, Johnston, Orange, Person, Vance, Wake, Warren

Phone: (919)389-2290

Contact: Chad Wilkins

Website / Social Media: www.sevenseasonsfarm.com

Purchasing details: grownby.app/farms/seven-seasons-farm/shop

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash

Chicken Eggs Offered: Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Whole Turkey

Farming Production Practices: No-Till Farming, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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ByWay Foods

Farmers Hub

Address: 221 W Franklin Street, Warrenton NC 27589

Email: maeve@workinglandscapesnc.org

We served the following counties: Beaufort, Bertie, Chatham, Craven, Durham, Edgecombe, Forsyth, Gates, Granville, Greene, Halifax, Hertford, Jones, Lenoir, Martin, Onslow, Orange, Person, Pitt, Vance, Wake, Warren, Wilson

Phone: (252)257-0205

Contact: Maeve Broyles

Website / Social Media: bywayfoods.com/

Purchasing details: bywayfoods.com/wp-content/uploads/2023/10/Local-Eats-Product-List-Working-Landscapes-WL-ONLY.pdf

Delivery options: We deliver for a fee

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Bokchoy, Collards, Greens, Kale, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Summer (June-August): Cabbage, Kale, Onions, Peppers, Yellow Squash, Zucchini, We work with local farmers throughout the county and have access to additional products.

Fall (September-November): Cabbage, Collards, Greens, Kale, Squash- Yellow, Sweet Potatoes, Zucchini, We work with local farmers throughout the county and have access to additional products.

Winter (December-February): Collards, Kale, Mustard Greens, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Ground Beef, Cubed Steak, Pork, Ground Pork, Bacon, Sausage

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: $25 per week, every 2 weeks in the Fall/Winter, every week June-October, customer may purchase a 6 week subscription at a 10% reduced rate or they may purchase individual weeks. Pick up is from the Food Hub 221 W Franklin St, Warrenton NC 27589

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Mount Olive Regional Food Hub

Farmers Hub

Address: 408 Garner Chapel Rd, Mount Olive NC

Email: EMartin@umo.edu

We served the following counties: Greene, Lenoir, Sampson, Wake, Wayne

Phone: (919)658-7881

Delivery options: We deliver!, Pick-up only, Delivery available within a certain range:

Forms of payment accepted: Major credit cards (Visa, Mastercard), Cash

Produce Offered Seasonally:

Spring (March-May): Collards, Peanuts, Strawberries, Sweet Potatoes

Summer (June-August): Blackberries, Blueberries, Butterbeans, Cabbage, Cherry Tomatoes, Cucumbers, Onions, Potatoes, Sweet Corn, Sweet Potatotes

Fall (September-November): Cabbage, Cherry Tomatoes, Collards, Cucumbers, Muscadine Grapes, Peanuts

Winter (December-February): Collards, Peanuts, Sweet Potatoes

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs.

Farming Production Practices: Organic Certification, Crop Rotation, Integrated Pest Management (IPM), Cover Cropping, Water Conservation Practices, Community Engagement, Transparent Farming Practices
Farming Production Practices Explanations

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Simply Natural Creamery

Address: 1265 Carson Edwards Road Ayden, NC 28513

Email: ec@simplynaturalcreamery.com

We served the following counties: Beaufort, Bertie, Carteret, Craven, Duplin, Edgecombe, Greene, Johnston, Jones, Lenoir, Nash, New Hanover, Onslow, Pamlico, Pender, Perquimans, Pitt, Sampson, Wake, Washington, Wayne, Wilson

Phone: (252)746-3334

Contact: Raeanne Knight

Website / Social Media: simplynaturalcreamery.com/

www.facebook.com/simplynaturalcreamery

Delivery options: Pick-up only, Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Check, Cash

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Bravo Steaks, LLC

Address: 379 Yank Road, Summerfield, NC 27358

Email: emily@bravosteaks.com

We served the following counties: Alamance, Cabarrus, Caswell, Chatham, Cumberland, Davidson, Davie, Durham, Forsyth, Guilford, Harnett, Lee, Mecklenburg, Orange, Randolph, Rockingham, Stokes, Wake, Wilkes, Wilson

Phone: (336)908-3728

Contact: Emily Barnes

Website / Social Media: www.bravosteaks.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Ground Pork, Sausage, Boston Butt, Whole or half Pig

Farming Production Practices: Agroforestry, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Pasture-raised
Farming Production Practices Explanations

CSA Offerings: shopbravosteaks.com/collections/bravo-co-op-meat-delivery

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Brookhaven Mill Farm

Address: 1617 Brookhaven Mill Rd, Greensboro NC 27406

Email: brookhavenmillfarm@gmail.com

We served the following counties: Alamance, Chatham, Durham, Forsyth, Guilford, Mecklenburg, Randolph, Rockingham

Phone: (336)907-4122

Contact: Cheryl Preston

Website / Social Media: Brookhavenmillfarm.com

Purchasing details: Www.brookhavenmillfarm.com

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Cash, ApplePay, GooglePay

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Farming Production Practices: Non-Certified Organic, Crop Rotation, No-Till Farming, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Cumberland Acres Frms

Address: 5221 Poteat Road, Cedar Grove, NC27231

Email: vlf1027@aol.com

We served the following counties: Alamance, Caswell, Durham, Guilford, Orange, Person

Phone: (410)430-0941

Contact: Vivian L Fuller

Forms of payment accepted: Major credit cards (Visa, Mastercard), Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Broccoli, Greens, Sweet Potatoes, Turnips

Summer (June-August): Butterbeans, Cabbage, Cantaloupes, Cherry Tomatoes, Cucumbers, Figs, Okra, Onions, Peaches, Potatoes, Snap Beans, Yellow Squash, Sweet Corn, Tomatoes

Fall (September-November): Apples, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Squash- Yellow, Tomatoes

Winter (December-February): Collards, Mustard Greens, Sweet Potatoes, Turnips

Farming Production Practices: Crop Rotation, No-Till Farming, Cover Cropping, Community Engagement
Farming Production Practices Explanations

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Farmer Foodshare

Farmers Hub

Address: 902 N Mangum St, Durham NC 27701

Email: market@farmerfoodshare.org

We served the following counties: Alamance, Chatham, Durham, Guilford, Harnett, Johnston, Lee, Moore, Orange, Randolph, Wake, Wayne

Phone: (919)695-3102

Contact: David Szczepankowski

Website / Social Media: www.farmerfoodshare.org/

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Asparagus, Beets, Bokchoy, Broccoli, Collards, Green Peas, Greens, Herbs, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Radishes, Romaine, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blackberries, Blueberries, Butterbeans, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Figs, Garlic, Green Onions, Greens, Herbs, Honeydew Melons, Kale, Napa, Nectarines, Okra, Onions, Peaches, Pears, Peppers, Plums, Potatoes, Raspberries, Snap Beans, Sprite Melons, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Blackberries, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Indian Corn, Kale, Muscadine Grapes, Mushrooms, Mustard Greens, Napa, Pears, Pecans, Pumpkins, Radishes, Raspberries, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Apples, Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Pecans, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs.

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Community Engagement, Waste Managemen
Farming Production Practices Explanations

CSA Offerings: We currently run a limited CSA program in Chapel Hill

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Firsthand Foods

Local Wholesale Distributor (A small-scale wholesale distribution company in North Carolina providing local food options.)

Address: Durham, NC

Email: info@firsthandfoods.com

We served the following counties: Alamance, Chatham, Duplin, Durham, Granville, Guilford, Halifax, Mecklenburg, New Hanover, Orange, Person, Rockingham, Rowan, Wake

Phone: (919)599-0804

Contact: Sales

Website / Social Media: firsthandfoods.com/

Instagram: @firsthandfoods

Purchasing details: firsthandfoods.com/our-products/#

Forms of payment accepted: Check, ACH

Produce Offered Seasonally:

Winter (December-February): We sell Beef, Lamb, and Pork year-round

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Crop Rotation, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Firsthand Foods

Farmers Hub

Address: 2210 E. Pettigrew Street

Email: sales@firsthandfoods.com

We served the following counties: Alamance, Caswell, Chatham, Craven, Durham, Franklin, Granville, Guilford, Johnston, Lee, Mecklenburg, New Hanover, Orange, Person, Wake

Phone: (919)599-0804

Contact: Jennifer Curtis

Website / Social Media: www.firsthandfoods.com

Purchasing details: Please email sales@firsthandfoods.com for price sheets, customer set up forms and to confirm delivery routes.

Delivery options: Delivery available within a certain range: call to learn more. We deliver weekly throughout the Triangle & Triad and monthly to other neighboring counties.

Forms of payment accepted: Check, Bank Transfer

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Regenerative Agriculture, No growth-promoting antibiotics or added hormones, all vegetarian feed, B Corp Certification
Farming Production Practices Explanations

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Little Way Farm

Address: 5778 Siler City Snow Camp Road, Siler City, NC 27344

Email: michelle@littlewayfarmsilercity.com

We served the following counties: Alamance, Chatham, Durham, Forsyth, Guilford, Lee, Orange, Randolph, Wake

Phone: (310)850-6756

Contact: Michelle Sroka

Website / Social Media: littlewayfarmsilercity.com/

Purchasing details: Place an order online, and we'll deliver! Use multi-pack options or meat boxes to save money.

Delivery options: We deliver!

Forms of payment accepted: Major credit cards, Check

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Tenders, Chicken Leg Quarters, Chicken Wings, Ground Chicken, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Beef Hot Dogs, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Whole Turkey, Turkey Breast, Ground Turkey, Meat Bundles/Box

Farming Production Practices: Non-Certified Organic, No-Till Farming, Cover Cropping, Agroforestry, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagemen, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farm Stand: We are open Tuesdays from 4-6 pm and Saturdays from 10 am - 1 pm.

CSA Offerings: We offer a monthly meat subscription box. It is about 15 lbs. You can order it once or subscribe to get it every month or every 2 weeks.

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Millboro and Co.

Address: 2838 Mack Lineberry Rd. Franklinville, NC 27248

Email: contact@millboro.co

We served the following counties: Chatham, Guilford, Randolph

Phone: (336)633-8783

Contact: Nick Dezern

Website / Social Media: www.millboro.co

Delivery options: We deliver!

Forms of payment accepted: Major credit cards, Paypal, Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Beets, Bokchoy, Greens, Herbs, Kale, Lettuce, Mustard Greens, Napa, Radishes, Romaine, Spinach, Turnips

Summer (June-August): Beets, Cantaloupes, Carrots, Cherry Tomatoes, Cucumbers, Eggplant, Garlic, Green Onions, Greens, Herbs, Onions, Peppers, Potatoes, Snap Beans, Yellow Squash, Tomatoes, Zucchini

Fall (September-November): Beets, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Kale, Mustard Greens, Napa, Pumpkins, Radishes, Romaine, Snap Beans, Spinach, Sweet Potatoes, Tomatoes, Turnips

Winter (December-February): Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Farming Production Practices: Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Community Engagement, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: We do, but are in between choosing any markets to attend this season.

Farm Stand: On-farm pickups are available along with our online store.

CSA Offerings: $30-45 biweekly based on box size. Our season runs biweekly from March to January (only 1-2 months off from CSA in Winter)

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Nourish Family Farm LLC

Address: 163 Elton Ct

Email: info@nourishfamily.farm

We served the following counties: Davidson, Forsyth, Guilford, Randolph, Rowan

Phone: (336)390-0094

Contact: Israel Kloss

Website / Social Media: www.nourishfamily.farm

Purchasing details: store.piedmontfresh.com/Producer/68a1547d-aa87-4c55-a1a6-7be8389e1d16

Delivery options: We deliver!, Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash, SNAP/ EBT

We accept SNAP/EBT

Produce Offered Seasonally:

Spring (March-May): Greens, Lettuce, Microgreens and edible flowers

Summer (June-August): Greens, Microgreens and edible flowers

Fall (September-November): Greens, Microgreens and edible flowers

Winter (December-February): Microgreens and edible flowers

Farming Production Practices: Crop Rotation, Integrated Pest Management (IPM), Water Conservation Practices, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Thomasville Farmers Market

CSA Offerings: We work through a CSA called Piedmont Fresh See store.piedmontfresh.com/Producer/68a1547d-aa87-4c55-a1a6-7be8389e1d16

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Sprinkles Mushrooms

Address: 2315 Geddie Pl, High Point, NC 27265

Email: troy@sprinklesshrooms.com

We served the following counties: Guilford

Phone: (336)508-3108

Contact: Troy Sprinkles

Website / Social Media: www.sprinklesshrooms.com

Purchasing details: $16.00 per pound

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Cash

Produce Offered Seasonally:

Spring (March-May): Mushrooms

Summer (June-August): Mushrooms

Fall (September-November): Mushrooms

Winter (December-February): Mushrooms

Farming Production Practices: Non-Certified Organic, Local and Heirloom Varieties, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Call for information

Farm Stand: Call for information

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Urban Farms INC

Address: 5353 York Martin Rd Liberty NC 27298

Email: urb53farm@gmail.com

We served the following counties: Alamance, Chatham, Durham, Guilford, Mecklenburg, Orange, Randolph, Wake

Phone: (336)263-1135

Contact: Nick White

Website / Social Media: carolinagrassfedmeats.com

Purchasing details: docs.google.com/document/d/1n10jN9zN2dNOf-G74qGcqSgwNq2YZdbU9oM8aHxsNek/edit?tab=t.0

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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ByWay Foods

Farmers Hub

Address: 221 W Franklin Street, Warrenton NC 27589

Email: maeve@workinglandscapesnc.org

We served the following counties: Beaufort, Bertie, Chatham, Craven, Durham, Edgecombe, Forsyth, Gates, Granville, Greene, Halifax, Hertford, Jones, Lenoir, Martin, Onslow, Orange, Person, Pitt, Vance, Wake, Warren, Wilson

Phone: (252)257-0205

Contact: Maeve Broyles

Website / Social Media: bywayfoods.com/

Purchasing details: bywayfoods.com/wp-content/uploads/2023/10/Local-Eats-Product-List-Working-Landscapes-WL-ONLY.pdf

Delivery options: We deliver for a fee

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Bokchoy, Collards, Greens, Kale, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Summer (June-August): Cabbage, Kale, Onions, Peppers, Yellow Squash, Zucchini, We work with local farmers throughout the county and have access to additional products.

Fall (September-November): Cabbage, Collards, Greens, Kale, Squash- Yellow, Sweet Potatoes, Zucchini, We work with local farmers throughout the county and have access to additional products.

Winter (December-February): Collards, Kale, Mustard Greens, Sweet Potatoes, We work with local farmers throughout the county and have access to additional products.

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Ground Beef, Cubed Steak, Pork, Ground Pork, Bacon, Sausage

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Agroforestry, Local and Heirloom Varieties, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Water Conservation Practices, Community Engagement, Energy Efficiency, Waste Management, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

CSA Offerings: $25 per week, every 2 weeks in the Fall/Winter, every week June-October, customer may purchase a 6 week subscription at a 10% reduced rate or they may purchase individual weeks. Pick up is from the Food Hub 221 W Franklin St, Warrenton NC 27589

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Firsthand Foods

Local Wholesale Distributor (A small-scale wholesale distribution company in North Carolina providing local food options.)

Address: Durham, NC

Email: info@firsthandfoods.com

We served the following counties: Alamance, Chatham, Duplin, Durham, Granville, Guilford, Halifax, Mecklenburg, New Hanover, Orange, Person, Rockingham, Rowan, Wake

Phone: (919)599-0804

Contact: Sales

Website / Social Media: firsthandfoods.com/

Instagram: @firsthandfoods

Purchasing details: firsthandfoods.com/our-products/#

Forms of payment accepted: Check, ACH

Produce Offered Seasonally:

Winter (December-February): We sell Beef, Lamb, and Pork year-round

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Crop Rotation, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

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Bravo Steaks, LLC

Address: 379 Yank Road, Summerfield, NC 27358

Email: emily@bravosteaks.com

We served the following counties: Alamance, Cabarrus, Caswell, Chatham, Cumberland, Davidson, Davie, Durham, Forsyth, Guilford, Harnett, Lee, Mecklenburg, Orange, Randolph, Rockingham, Stokes, Wake, Wilkes, Wilson

Phone: (336)908-3728

Contact: Emily Barnes

Website / Social Media: www.bravosteaks.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards (Visa, Mastercard), Paypal, Venmo, Check, Cash

Meat Products Offered: Ground Beef, Stew Meat, Beef Roast, Brisket, Whole, half, and quarter Cow, Ground Pork, Sausage, Boston Butt, Whole or half Pig

Farming Production Practices: Agroforestry, Animal Welfare Standards, Water Conservation Practices, Community Engagement, Waste Management, Regenerative Agriculture, Transparent Farming Practices, Pasture-raised
Farming Production Practices Explanations

CSA Offerings: shopbravosteaks.com/collections/bravo-co-op-meat-delivery

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CATHIS Farm

Address: 544 Falcon Rd. Lillington, NC

Email: cathisfarm@gmail.com

We served the following counties: Chatham, Harnett, Lee, Moore, Wake

Phone: (910)502-0348

Contact: David Pflugfelder

Website / Social Media: cathisfarm.com

Purchasing details: cathisfarm.com

Delivery options: We deliver!

Forms of payment accepted: Major credit cards, Venmo, Check, Cash

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects., Non-GMO Eggs: Laid by hens fed a non-GMO feed.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Tenders, Chicken Leg Quarters, Chicken Thighs, Chicken Wings, Chicken Drumsticks, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Brisket, Beef Hot Dogs, Pork, Boneless Pork Chops, Pork Chop Bone-In, Ground Pork, Bacon, Sausage, Spare Ribs, Boston Butt, Baby Back Ribs, Pork Tenderloin, Whole or half Pig, Whole Turkey, Turkey Breast, Turkey Drumsticks, Turkey Thighs, Meat Bundles/Box

Farming Production Practices: Non-Certified Organic, Crop Rotation, No-Till Farming, Cover Cropping, Agroforestry, Animal Welfare Standards, Grass-Fed and Pasture-Raised, Community Engagement, Energy Efficiency, Regenerative Agriculture, Transparent Farming Practices
Farming Production Practices Explanations

Farmers Market Participation: Pittsboro - Saturday 8 to 12, Carolina Lakes Friday 5 to 8

Farm Stand: Sunday 1 to 3

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Farmer Foodshare

Farmers Hub

Address: 902 N Mangum St, Durham NC 27701

Email: market@farmerfoodshare.org

We served the following counties: Alamance, Chatham, Durham, Guilford, Harnett, Johnston, Lee, Moore, Orange, Randolph, Wake, Wayne

Phone: (919)695-3102

Contact: David Szczepankowski

Website / Social Media: www.farmerfoodshare.org/

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Asparagus, Beets, Bokchoy, Broccoli, Collards, Green Peas, Greens, Herbs, Kale, Lettuce, Mushrooms, Mustard Greens, Napa, Radishes, Romaine, Snow Peas, Spinach, Strawberries, Sweet Potatoes, Turnips

Summer (June-August): Beets, Blackberries, Blueberries, Butterbeans, Cabbage, Cantaloupes, Carrots, Cherry Tomatoes, Collards, Cucumbers, Eggplant, Figs, Garlic, Green Onions, Greens, Herbs, Honeydew Melons, Kale, Napa, Nectarines, Okra, Onions, Peaches, Pears, Peppers, Plums, Potatoes, Raspberries, Snap Beans, Sprite Melons, Yellow Squash, Sweet Corn, Sweet Potatotes, Tomatoes, Tomatillos, Turnips, Watermelon, Zucchini

Fall (September-November): Apples, Beets, Blackberries, Bokchoy, Cabbage, Cherry Tomatoes, Collards, Cucumbers, Greens, Herbs, Indian Corn, Kale, Muscadine Grapes, Mushrooms, Mustard Greens, Napa, Pears, Pecans, Pumpkins, Radishes, Raspberries, Romaine, Snap Beans, Snow Peas, Spinach, Squash- Yellow, Sweet Potatoes, Tomatoes, Tomatillos, Turnips, Zucchini

Winter (December-February): Apples, Beets, Carrots, Collards, Herbs, Kale, Mustard Greens, Pecans, Spinach, Sweet Potatoes, Turnips

Chicken Eggs Offered: Cage Free Eggs: Laid by hens not housed in enclosures. Hens roam in a building, room or open area that includes nest space and perchs.

Farming Production Practices: Organic Certification, Non-Certified Organic, Crop Rotation, Integrated Pest Management (IPM), No-Till Farming, Cover Cropping, Local and Heirloom Varieties, Community Engagement, Waste Managemen
Farming Production Practices Explanations

CSA Offerings: We currently run a limited CSA program in Chapel Hill

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R&B Rhyne Farm

Address: 510 Kirk Adams Rd Angier NC 27501

Email: randbfarmangier@gmail.com

We served the following counties: Harnett

Phone: (919)749-8804

Contact: Beth Rhyne

Website / Social Media: randbfarm.com

Purchasing details: app.barn2door.com/randbfarm/all

Delivery options: Delivery available within a certain range: call to learn more.

Forms of payment accepted: Major credit cards (Visa, Mastercard), Venmo, Check, Cash

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Leg Quarters, Chicken Wings, Ground Beef, Cubed Steak, Stew Meat, Whole, half, and quarter Cow, Pork, Pork Chop Bone-In, Ground Pork, Sausage, Baby Back Ribs, Whole or half Pig, Meat Bundles/Box

Farming Production Practices: Agroforestry, Grass-Fed and Pasture-Raised
Farming Production Practices Explanations

Farmers Market Participation: @fvgrowersmarket

Farm Stand: 510 Kirk Adams Road Angier NC 27501 by appointment

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R&B Rhyne Farms LLC

Address: 510 Kirk Adams Rd Angier 27501

Email: randbfarmangier@gmail.com

We served the following counties: Harnett

Phone: (919)749-8804

Contact: Beth Rhyne

Website / Social Media: www.facebook.com/rbfarmangiernc?mibextid=LQQJ4d

Purchasing details: app.barn2door.com/randbfarm/all

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards (Visa, Mastercard), Venmo, Check, Cash

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Wings, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Whole, half, and quarter Cow, Pork, Pork Chop Bone-In, Ground Pork, Sausage, Whole or half Pig

Farming Production Practices: Agroforestry, Grass-Fed and Pasture-Raised, Regenerative Agriculture
Farming Production Practices Explanations

Farmers Market Participation: Fuquay Varina Growers Market

Farm Stand: Saturday 10:00-1:00; M-F 10:00-4:00

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R&B Rhyne Farms LLC

Address: 510 Kirk Adams Rd Angier 27501

Email: randbfarmangier@gmail.com

We served the following counties: Harnett

Phone: (919)749-8804

Contact: Beth Rhyne

Website / Social Media: www.facebook.com/rbfarmangiernc?mibextid=LQQJ4d

Purchasing details: app.barn2door.com/randbfarm/all

Delivery options: Delivery available within a certain range:

Forms of payment accepted: Major credit cards (Visa, Mastercard), Venmo, Check, Cash

Chicken Eggs Offered: Pasture Raised Eggs: Laid by hens who roam and forage on a maintained pasture area. The USDA does not recognize a labeling definition for pastured eggs as no standards are established., Free-Range Eggs: Laid by hens not housed in enclosures and with access to the outdoors. In addition to eating grains, these hens may forage for wild plants and insects.

Meat Products Offered: Whole Chicken, Boneless Chicken Breast, Chicken Wings, Ground Beef, Cubed Steak, Stew Meat, Beef Roast, Whole, half, and quarter Cow, Pork, Pork Chop Bone-In, Ground Pork, Sausage, Whole or half Pig

Farming Production Practices: Agroforestry, Grass-Fed and Pasture-Raised, Regenerative Agriculture
Farming Production Practices Explanations

Farmers Market Participation: Fuquay Varina Growers Market

Farm Stand: Saturday 10:00-1:00; M-F 10:00-4:00

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Caney Fork Blue Berry Patch

Address: 5955 Caney Fork Rd

Email: ericl@celtechinc.net

We served the following counties: Haywood, Jackson, Transylvania

Phone: (910)308-0339

Contact: Eric Legatski

Purchasing details: Call for more info: (910)308-0339

Delivery options: Delivery available within a certain range: call to learn more.

Forms of payment accepted: Venmo, Check, Cash

Produce Offered Seasonally:

Spring (March-May): Blueberries

Summer (June-August): Blueberries

Farming Production Practices: Non-Certified Organic, Local and Heirloom Varieties, Community Engagement
Farming Production Practices Explanations

Farmers Market Participation: Sylva, Cashiers, Haywood

Farm Stand: 5955 Caney Fork Rd

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